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United Kingdom — CoFID

Flan, spinach, wholemeal, homemade

Per-100 g nutrient composition · Vegetables.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (48)

NutrientValueUnit
Edible proportion1
Water62.6g
Total nitrogen1.45g
Protein9g
Fat13.4g
Carbohydrate11.3g
Energy (kcal)206kcal
Energy (kJ)861kJ
Starch10.3g
Total sugars1.9g
Glucose0.3g
Fructose0.2g
Sucrose0.4g
Lactose0.9g
NSP2.3g
Satd FA /100g fd6.35g
Mono FA /100g food4.32g
Poly FA /100g food1.52g
Trans FAs /100g food0.36g
Cholesterol65.3mg
Sodium183mg
Potassium268mg
Calcium163mg
Magnesium33mg
Phosphorus168mg
Iron1.29mg
Copper0.15mg
Zinc1.1mg
Chloride306mg
Manganese0.4mg
Selenium5µg
Iodine20µg
Retinol123µg
Carotene2593µg
Retinol Equivalent555µg
Vitamin D0.4µg
Vitamin E1.68mg
Thiamin0.11mg
Riboflavin0.17mg
Niacin1.2mg
Tryptophan/602.5mg
Niacin equivalent3.7mg
Vitamin B60.15mg
Vitamin B120.7µg
Folate34µg
Pantothenate0.45mg
Biotin4.9µg
Vitamin C2mg
Maltoseg

Source

UK CoFID — McCance & Widdowson’s Composition of Foods (Open Government Licence v3.0). Food code 15-803. Original source.

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