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Canada — Canadian Nutrient File

Fish, whitefish, native, smoked, baked

Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (49)

NutrientValueUnit
Carbohydrate0g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Alcohol0g
Mannitol0g
Sorbitol0g
Caffeine0mg
Theobromine0mg
Sugars, total0g
Galactose0g
Fibre, total dietary0g
Retinol0µg
Folic acid, synthetic form0µg
Total monosaccharides0g
Total disaccharides0g
Starch0g
Retinol activity equivalents, RAE0µg
18:3n6cccn-60g
Manganese, Mn0.04mg
22:5n-3 (DPA)0.086g
Copper, Cu0.09mg
18:30.092g
18:3n3cccn-30.092g
20:40.107g
20:4n-60.107g
18:20.174g
18:2n6cc0.174g
20:5n-3 (EPA)0.179g
Fatty acids, polyunsaturated, total omega n-60.281g
22:6n-3 (DHA)0.461g
Zinc, Zn0.7mg
Fatty acids, polyunsaturated, total omega n-30.818g
Iron, Fe1.5mg
Ash2.63g
Total Fat5.8g
Vitamin D22.82µg
Calcium, Ca34mg
Protein42g
Moisture48g
Magnesium, Mg58mg
Sodium, Na95mg
Energy (kcal)233kCal
Phosphorus, P515mg
Vitamin D (IU)812.82IU
Potassium, K925mg
Energy (kJ)974kJ

Source

Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 5924. Original source.

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