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Canada — Canadian Nutrient File

Fish, salmon, native, tipnuk, fermented

Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (43)

NutrientValueUnit
Mannitol0g
Sorbitol0g
Caffeine0mg
Theobromine0mg
Sugars, total0g
Galactose0g
Fibre, total dietary0g
Folic acid, synthetic form0µg
Total monosaccharides0g
Total disaccharides0g
Starch0g
18:3n6cccn-60g
Thiamin0.13mg
18:30.135g
18:3n3cccn-30.135g
Riboflavin0.15mg
20:40.169g
20:4n-60.169g
22:5n-3 (DPA)0.253g
18:20.266g
18:2n6cc0.266g
Fatty acids, polyunsaturated, total omega n-60.435g
20:5n-3 (EPA)0.72g
22:6n-3 (DHA)0.988g
Niacin1.9mg
Ash2g
Fatty acids, polyunsaturated, total omega n-32.096g
Niacin equivalents4.815NE
Total Fat10.6g
Protein15.9g
Phosphorus, P46mg
Moisture68.8g
Energy (kcal)159kCal
Retinol234µg
Retinol activity equivalents, RAE234µg
Energy (kJ)665kJ
Carbohydrate0g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Alcohol0g

Source

Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 5895. Original source.

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