Canada — Canadian Nutrient File
Fish, salmon, chum (keta), raw
Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (93)
| Nutrient | Value | Unit |
|---|---|---|
| Fibre, total dietary | 0 | g |
| Carbohydrate | 0 | g |
| Alcohol | 0 | g |
| Vitamin C | 0 | mg |
| Folic acid, synthetic form | 0 | µg |
| Sucrose | 0 | g |
| Glucose | 0 | g |
| Fructose | 0 | g |
| Lactose | 0 | g |
| Maltose | 0 | g |
| Mannitol | 0 | g |
| Sorbitol | 0 | g |
| Caffeine | 0 | mg |
| Theobromine | 0 | mg |
| Sugars, total | 0 | g |
| Galactose | 0 | g |
| Beta carotene | 0 | µg |
| Total monosaccharides | 0 | g |
| Total disaccharides | 0 | g |
| Starch | 0 | g |
| Manganese, Mn | 0.015 | mg |
| 18:3 | 0.03603 | g |
| 18:3n3cccn-3 | 0.03606 | g |
| 18:4 | 0.04218 | g |
| Copper, Cu | 0.055 | mg |
| 20:4 | 0.058 | g |
| 20:4n-6 | 0.058 | g |
| 18:2 | 0.06 | g |
| 18:2n6cc | 0.06 | g |
| 22:5n-3 (DPA) | 0.07997 | g |
| Thiamin | 0.08 | mg |
| 18:0 | 0.104 | g |
| Riboflavin | 0.11 | mg |
| Fatty acids, polyunsaturated, total omega n-6 | 0.118 | g |
| 14:0 | 0.15 | g |
| Cystine | 0.216 | g |
| 20:1 | 0.21881 | g |
| 16:1 | 0.221 | g |
| Tryptophan | 0.226 | g |
| 20:5n-3 (EPA) | 0.27769 | g |
| 22:1 | 0.27769 | g |
| Zinc, Zn | 0.577 | mg |
| 22:6n-3 (DHA) | 0.58349 | g |
| 16:0 | 0.586 | g |
| Histidine | 0.593 | g |
| Methionine | 0.596 | g |
| Vitamin B-6 | 0.64 | mg |
| Iron, Fe | 0.662 | mg |
| Tyrosine | 0.68 | g |
| Proline | 0.712 | g |
| Phenylalanine | 0.786 | g |
| 18:1 | 0.816 | g |
| Serine | 0.822 | g |
| Threonine | 0.883 | g |
| Isoleucine | 0.928 | g |
| Fatty acids, saturated, total | 0.93587 | g |
| Glycine | 0.967 | g |
| Fatty acids, polyunsaturated, total omega n-3 | 0.977 | g |
| Pantothenic acid | 1.021 | mg |
| Valine | 1.037 | g |
| Tocopherol, alpha | 1.09 | mg |
| Arginine | 1.205 | g |
| Alanine | 1.218 | g |
| Fatty acids, polyunsaturated, total | 1.28034 | g |
| Ash | 1.33 | g |
| Fatty acids, monounsaturated, total | 1.5335 | g |
| Leucine | 1.637 | g |
| Lysine | 1.849 | g |
| Aspartic acid | 2.062 | g |
| Glutamic acid | 3.006 | g |
| Vitamin B-12 | 3.25 | µg |
| Folacin, total | 3.4 | µg |
| Folate, naturally occurring | 3.4 | µg |
| Dietary folate equivalents, DFE | 3.4 | µg |
| Total Fat | 3.7 | g |
| Vitamin D | 6.14 | µg |
| Biotin | 7.4 | µg |
| Niacin | 15.4 | mg |
| Niacin equivalents | 19.16667 | NE |
| Protein | 23.1 | g |
| Retinol activity equivalents, RAE | 30 | µg |
| Retinol | 30 | µg |
| Magnesium, Mg | 31.1 | mg |
| Selenium, Se | 36.5 | µg |
| Cholesterol | 39 | mg |
| Calcium, Ca | 44.2 | mg |
| Moisture | 73.3 | g |
| Sodium, Na | 92.7 | mg |
| Energy (kcal) | 120 | kCal |
| Vitamin D (IU) | 245.53 | IU |
| Potassium, K | 378 | mg |
| Energy (kJ) | 502 | kJ |
| Phosphorus, P | 724 | mg |
Source
Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 3217. Original source.
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