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Canada — Canadian Nutrient File

Fish, salmon, chinook (spring), raw

Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (98)

NutrientValueUnit
Fibre, total dietary0g
Carbohydrate0g
Alcohol0g
Caffeine0mg
Theobromine0mg
Sugars, total0g
Folic acid, synthetic form0µg
Alpha carotene0µg
Beta cryptozanthin0µg
Lycopene0µg
Lutein and zeaxanthin0µg
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Mannitol0g
Sorbitol0g
Galactose0g
Beta carotene0µg
Total monosaccharides0g
Total disaccharides0g
Starch0g
18:3n6cccn-60g
20:00.01g
Manganese, Mn0.015mg
Copper, Cu0.041mg
Thiamin0.054mg
18:3n3cccn-30.08g
18:30.089g
Riboflavin0.113mg
18:2n6cc0.12g
18:20.122g
20:4n-60.14g
20:40.147g
22:10.187g
18:40.188g
Cystine0.215g
Tryptophan0.225g
Iron, Fe0.25mg
Fatty acids, polyunsaturated, total omega n-60.26g
22:5n-3 (DPA)0.301g
20:10.344g
Vitamin B-60.4mg
14:00.421g
Zinc, Zn0.44mg
18:00.577g
Histidine0.59g
Methionine0.594g
Tyrosine0.677g
Proline0.709g
Pantothenic acid0.75mg
Phenylalanine0.783g
Serine0.818g
Threonine0.879g
16:10.909g
Isoleucine0.924g
22:6n-3 (DHA)0.944g
Glycine0.963g
20:5n-3 (EPA)1.008g
Valine1.033g
Arginine1.2g
Alanine1.213g
Tocopherol, alpha1.22mg
Vitamin B-121.3µg
Ash1.33g
Leucine1.63g
Lysine1.842g
Aspartic acid2.054g
16:02.092g
Fatty acids, polyunsaturated, total omega n-32.32g
Fatty acids, polyunsaturated, total2.799g
18:12.958g
Glutamic acid2.994g
Fatty acids, saturated, total3.1g
Vitamin C4mg
Fatty acids, monounsaturated, total4.399g
Niacin8.42mg
Total Fat10.43g
Vitamin D10.64µg
Niacin equivalents12.17NE
Protein19.93g
Calcium, Ca26mg
Folacin, total30µg
Folate, naturally occurring30µg
Dietary folate equivalents, DFE30µg
Selenium, Se36.5µg
Sodium, Na47mg
Cholesterol50mg
Moisture71.64g
Magnesium, Mg95mg
Retinol136µg
Retinol activity equivalents, RAE136µg
Energy (kcal)179kCal
Phosphorus, P289mg
Potassium, K394mg
Vitamin D (IU)425IU
Energy (kJ)750kJ

Source

Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 3051. Original source.

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