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Japan — MEXT STDT

Fish, horse mackerel, Japanese Jack mackerel*, small fish, with bones, floured and deep-fried [*Syn. horse mackerel]

Per-100 g nutrient composition · Fish and shellfish.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (50)

NutrientValueUnit
Refuse0%
Energy (kcal)278kcal/100 g
Energy (kJ)1162kJ/100 g
Water50.3g/100 g
Protein, calculated from reference nitrogen24g/100 g
Protein, calculated as the sum of amino acid residues19.1g/100 g
Lipid18.6g/100 g
Fatty acid, triacyl-glycerol equivalents16.8g/100 g
Fatty acid, saturated2.25g/100 g
Fatty acid, mono-unsaturated8.91g/100 g
Fatty acid, poly-unsaturated4.9g/100 g
Cholesterol140mg/100 g
Carbohydrate, total, calculated by difference3.5g/100 g
Carbohydrate, available; expressed in mono-saccharide equivalents4.4g/100 g
Ash3.6g/100 g
Sodium140mg/100 g
Potassium420mg/100 g
Calcium900mg/100 g
Magnesium54mg/100 g
Phosphorus700mg/100 g
Iron0.9mg/100 g
Zinc1.5mg/100 g
Copper0.09mg/100 g
Manganese0.08mg/100 g
Iodine30µg/100 g
Selenium53µg/100 g
Chromium1µg/100 g
Molybdenum0µg/100 g
Retinol39µg/100 g
alpha-Carotene0µg/100 g
beta-Carotene0µg/100 g
beta- Cryptoxanthin0µg/100 g
beta- Carotene equivalents0µg/100 g
Retinol activity equivalents39µg/100 g
Vitamin D4.8µg/100 g
alpha-Tocopherol4mg/100 g
beta-Tocopherol0mg/100 g
gamma-Tocopherol5.2mg/100 g
delta-Tocopherol0.1mg/100 g
Thiamin0.19mg/100 g
Riboflavin0.21mg/100 g
Niacin5.5mg/100 g
Vitamin B-60.16mg/100 g
Vitamin B-126.7µg/100 g
Folate12µg/100 g
Pantothenic acid0.55mg/100 g
Biotin6.3µg/100 g
Ascorbic acid0mg/100 g
Salt equivalents0.3g/100 g
Yield76%

Source

Source: MEXT — Standard Tables of Food Composition in Japan (Government of Japan Standard Terms of Use). Food code 10392. Original source.

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