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Japan — MEXT STDT

Fish, horse mackerel, Japanese Jack mackerel*, "Hirakiboshi" (salted and semi-dried split), raw [*Syn. horse mackerel]

Per-100 g nutrient composition · Fish and shellfish.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (47)

NutrientValueUnit
Refuse35%
Energy (kcal)168kcal/100 g
Energy (kJ)703kJ/100 g
Water68.4g/100 g
Protein, calculated from reference nitrogen20.2g/100 g
Protein, calculated as the sum of amino acid residues16.8g/100 g
Lipid8.8g/100 g
Fatty acid, triacyl-glycerol equivalents6.7g/100 g
Fatty acid, saturated2.35g/100 g
Fatty acid, mono-unsaturated2.23g/100 g
Fatty acid, poly-unsaturated1.78g/100 g
Cholesterol73mg/100 g
Carbohydrate, total, calculated by difference0.1g/100 g
Dietary fiber, soluble0g/100 g
Dietary fiber, insoluble0g/100 g
Dietary fiber, total0g/100 g
Ash2.5g/100 g
Sodium670mg/100 g
Potassium310mg/100 g
Calcium36mg/100 g
Magnesium27mg/100 g
Phosphorus220mg/100 g
Iron0.8mg/100 g
Zinc0.7mg/100 g
Copper0.09mg/100 g
Manganese0.01mg/100 g
Iodine24µg/100 g
Selenium50µg/100 g
Chromium0µg/100 g
Molybdenum0µg/100 g
alpha-Carotene0µg/100 g
beta- Cryptoxanthin0µg/100 g
Vitamin D3µg/100 g
alpha-Tocopherol0.7mg/100 g
beta-Tocopherol0mg/100 g
delta-Tocopherol0mg/100 g
Vitamin K0µg/100 g
Thiamin0.1mg/100 g
Riboflavin0.15mg/100 g
Niacin3.7mg/100 g
Vitamin B-60.31mg/100 g
Vitamin B-126.3µg/100 g
Folate6µg/100 g
Pantothenic acid0.81mg/100 g
Biotin4.5µg/100 g
Ascorbic acid0mg/100 g
Salt equivalents1.7g/100 g
Retinolµg/100 g
beta-Caroteneµg/100 g
gamma-Tocopherolmg/100 g

Source

Source: MEXT — Standard Tables of Food Composition in Japan (Government of Japan Standard Terms of Use). Food code 10006. Original source.

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