United States — USDA FoodData Central
Fish, herring eggs, Pacific, dry (Alaska Native)
Per-100 g nutrient composition · American Indian/Alaska Native Foods.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (12)
| Nutrient | Value | Unit |
|---|---|---|
| Protein | 60.4 | G |
| Ash | 2.9 | G |
| Energy | 1306 | kJ |
| Phosphorus, P | 808 | MG |
| Thiamin | 0.05 | MG |
| Riboflavin | 0.17 | MG |
| Total lipid (fat) | 6.6 | G |
| Carbohydrate, by difference | 2.8 | G |
| Energy | 312 | KCAL |
| Water | 27.3 | G |
| Calcium, Ca | 29 | MG |
| Niacin | 4.1 | MG |
Source
USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 168990. Original source.
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