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United States — USDA FoodData Central

Fish, haddock, cooked, dry heat

Per-100 g nutrient composition · Finfish and Shellfish Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (110)

NutrientValueUnit
Protein19.99G
Ash1.56G
Alcohol, ethyl0G
Energy378kJ
Fiber, total dietary0G
Iron, Fe0.21MG
Magnesium, Mg26MG
Phosphorus, P278MG
Sodium, Na261MG
Copper, Cu0.026MG
Manganese, Mn0.013MG
Vitamin A, IU62IU
Retinol21UG
Vitamin A, RAE21UG
Carotene, beta0UG
Carotene, alpha0UG
Vitamin D3 (cholecalciferol)0.6UG
Vitamin D (D2 + D3)0.6UG
Cryptoxanthin, beta0UG
Lycopene0UG
Tocopherol, delta0MG
Tocotrienol, gamma0MG
Tocotrienol, delta0MG
Vitamin C, total ascorbic acid0MG
Thiamin0.023MG
Riboflavin0.069MG
Folate, total13UG
Vitamin B-122.13UG
Vitamin K (phylloquinone)0.1UG
Folate, food13UG
Tryptophan0.26G
Threonine1.015G
Methionine0.686G
Phenylalanine0.904G
Tyrosine0.781G
Alanine1.4G
Glutamic acid3.456G
Glycine1.112G
Proline0.819G
Vitamin B-12, added0UG
Cholesterol66MG
Fatty acids, total trans0.005G
Fatty acids, total saturated0.111G
SFA 8:00G
SFA 12:00.002G
SFA 14:00.005G
PUFA 22:6 n-3 (DHA)0.109G
SFA 22:00G
MUFA 14:10.001G
MUFA 16:10.005G
PUFA 20:5 n-3 (EPA)0.051G
PUFA 22:5 n-3 (DPA)0.006G
SFA 17:00.001G
SFA 24:00G
MUFA 24:1 c0.005G
MUFA 17:10.008G
MUFA 15:10G
PUFA 22:40.001G
Total lipid (fat)0.55G
Carbohydrate, by difference0G
Energy90KCAL
Water79.65G
Caffeine0MG
Theobromine0MG
Sugars, Total0G
Calcium, Ca14MG
Potassium, K351MG
Zinc, Zn0.4MG
Selenium, Se31.7UG
Vitamin E (alpha-tocopherol)0.55MG
Vitamin D (D2 + D3), International Units23IU
Lutein + zeaxanthin0UG
Tocopherol, beta0MG
Tocopherol, gamma0MG
Tocotrienol, alpha0MG
Tocotrienol, beta0MG
Niacin4.119MG
Pantothenic acid0.494MG
Vitamin B-60.327MG
Choline, total79.6MG
Folic acid0UG
Folate, DFE13UG
Isoleucine1.067G
Leucine1.882G
Lysine2.126G
Cystine0.249G
Valine1.193G
Arginine1.385G
Histidine0.682G
Aspartic acid2.371G
Serine0.944G
Vitamin E, added0MG
SFA 4:00G
SFA 6:00G
SFA 10:00G
SFA 16:00.077G
SFA 18:00.025G
SFA 20:00G
MUFA 18:10.048G
PUFA 18:20.019G
PUFA 18:30.002G
PUFA 20:40.011G
PUFA 18:40.002G
MUFA 20:10.006G
MUFA 22:10.002G
Fatty acids, total monounsaturated0.074G
Fatty acids, total polyunsaturated0.204G
SFA 15:00.001G
PUFA 20:2 n-6 c,c0.001G
PUFA 20:30.002G

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 174198. Original source.

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