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United States — USDA FoodData Central

Fish, cod, Atlantic, wild caught, raw

Per-100 g nutrient composition · Finfish and Shellfish Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (39)

NutrientValueUnit
PUFA 18:3 n-3 c,c,c (ALA)0G
PUFA 18:2 n-6 c,c0.001G
MUFA 18:1 c0.012G
Fatty acids, total polyunsaturated0.081G
Fatty acids, total monounsaturated0.026G
PUFA 22:5 n-3 (DPA)0.003G
PUFA 20:5 n-3 (EPA)0.018G
PUFA 22:6 n-3 (DHA)0.054G
SFA 18:00.01G
SFA 16:00.031G
SFA 14:00.002G
SFA 12:00G
SFA 10:00G
SFA 8:00G
SFA 6:00G
SFA 4:00G
Fatty acids, total saturated0.044G
Energy (Atwater Specific Factors)70.477065KCAL
Energy (Atwater General Factors)65.9855KCAL
Carbohydrate, by difference0G
Nitrogen2.571G
Calcium, Ca6.59MG
Water82.86G
Copper, Cu0.003963MG
Zinc, Zn0.3051MG
Potassium, K245.1MG
Iron, Fe0.065MG
Phosphorus, P224.1MG
Sodium, Na298.8MG
Manganese, Mn0MG
Retinol0.9234UG
Selenium, Se22.79UG
Cholesterol47.44MG
Magnesium, Mg17.98MG
Ash1.478G
Total lipid (fat)0.6675G
Iodine, I113.7UG
Vitamin B-121.248UG
Protein16.06875G

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 2684444. Original source.

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