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Japan — MEXT STDT

Fish, catfish, raw

Per-100 g nutrient composition · Fish and shellfish.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (41)

NutrientValueUnit
Refuse55%
Energy (kcal)159kcal/100 g
Energy (kJ)665kJ/100 g
Water72g/100 g
Protein, calculated from reference nitrogen18.4g/100 g
Lipid8.6g/100 g
Fatty acid, triacyl-glycerol equivalents7.3g/100 g
Fatty acid, saturated1.76g/100 g
Fatty acid, mono-unsaturated3.48g/100 g
Fatty acid, poly-unsaturated1.75g/100 g
Cholesterol73mg/100 g
Dietary fiber, soluble0g/100 g
Dietary fiber, insoluble0g/100 g
Dietary fiber, total0g/100 g
Ash1g/100 g
Sodium46mg/100 g
Potassium320mg/100 g
Calcium18mg/100 g
Magnesium23mg/100 g
Phosphorus170mg/100 g
Iron0.4mg/100 g
Zinc0.6mg/100 g
Copper0.03mg/100 g
Manganese0.02mg/100 g
Retinol70µg/100 g
beta- Carotene equivalents7µg/100 g
Retinol activity equivalents71µg/100 g
Vitamin D4µg/100 g
alpha-Tocopherol6.3mg/100 g
gamma-Tocopherol0.1mg/100 g
delta-Tocopherol0mg/100 g
Vitamin K0µg/100 g
Thiamin0.33mg/100 g
Riboflavin0.1mg/100 g
Niacin1.8mg/100 g
Vitamin B-60.16mg/100 g
Vitamin B-122.3µg/100 g
Folate10µg/100 g
Pantothenic acid0.81mg/100 g
Ascorbic acid0mg/100 g
Salt equivalents0.1g/100 g
Carbohydrate, total, calculated by differenceg/100 g
beta-Tocopherolmg/100 g

Source

Source: MEXT — Standard Tables of Food Composition in Japan (Government of Japan Standard Terms of Use). Food code 10216. Original source.

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