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Canada — Canadian Nutrient File

Fish, burbot (loche), baked or broiled

Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (80)

NutrientValueUnit
Carbohydrate0g
Fibre, total dietary0g
Vitamin C0mg
Folic acid, synthetic form0µg
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Mannitol0g
Sorbitol0g
Sugars, total0g
Galactose0g
Total monosaccharides0g
Total disaccharides0g
Starch0g
22:10.004g
14:00.008g
20:10.008g
18:20.01g
18:2n6cc0.01g
16:10.03g
22:5n-3 (DPA)0.03g
18:00.04g
20:5n-3 (EPA)0.09g
18:10.12g
20:40.12g
22:6n-3 (DHA)0.12g
20:4n-60.12g
16:00.15g
Riboflavin0.17mg
Pantothenic acid0.17mg
Fatty acids, monounsaturated, total0.17g
Fatty acids, saturated, total0.2g
Copper, Cu0.25mg
Cystine0.26g
Tryptophan0.27g
Vitamin B-60.34mg
Fatty acids, polyunsaturated, total0.38g
Thiamin0.42mg
Histidine0.72g
Methionine0.73g
Tyrosine0.83g
Proline0.87g
Manganese, Mn0.89mg
Vitamin B-120.92µg
Phenylalanine0.96g
Zinc, Zn0.97mg
Folacin, total1µg
Folate, naturally occurring1µg
Dietary folate equivalents, DFE1µg
Serine1.01g
Total Fat1.04g
Threonine1.08g
Isoleucine1.14g
Iron, Fe1.15mg
Glycine1.18g
Valine1.27g
Arginine1.48g
Ash1.49g
Alanine1.49g
Niacin1.97mg
Leucine2.01g
Lysine2.27g
Aspartic acid2.53g
Glutamic acid3.69g
Retinol5µg
Retinol activity equivalents, RAE5µg
Niacin equivalents6.47NE
Selenium, Se16.2µg
Protein24.76g
Magnesium, Mg41mg
Calcium, Ca64mg
Moisture73.41g
Cholesterol77mg
Energy (kcal)115kCal
Sodium, Na124mg
Phosphorus, P256mg
Energy (kJ)481kJ
Potassium, K518mg

Source

Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 6435. Original source.

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