United States — USDA FoodData Central
Figs, Dried, Pass 2, Region 4, n/a, Yes, Pantothenic Acid - NFY010CH4
Per-100 g nutrient composition · Fruits and Fruit Juices.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (1)
| Nutrient | Value | Unit |
|---|---|---|
| Pantothenic acid | 0.386 | MG |
Source
USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 326845. Original source.
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