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United States — USDA FoodData Central

Fatty Acids, Parmesan cheese, grated, KRAFT 100% (IN,NY) - NFY120DQG

Per-100 g nutrient composition · Dairy and Egg Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (41)

NutrientValueUnit
TFA 18:2 t not further defined0.185G
SFA 8:00.327G
SFA 24:00.009G
PUFA 20:5 n-3 (EPA)0.006G
SFA 11:00G
PUFA 22:20G
PUFA 18:3 n-3 c,c,c (ALA)0.098G
PUFA 18:2 n-6 c,c0.854G
PUFA 18:2 CLAs0.155G
TFA 22:1 t0G
MUFA 15:10G
PUFA 22:5 n-3 (DPA)0.016G
MUFA 20:10.054G
PUFA 20:2 n-6 c,c0.007G
SFA 18:03.12G
SFA 15:00.27G
SFA 4:00.589G
PUFA 20:40.053G
PUFA 18:40G
MUFA 17:10.046G
MUFA 18:1 c5.62G
TFA 16:1 t0.084G
PUFA 20:3 n-60.037G
SFA 16:06.94G
SFA 17:00.166G
PUFA 22:6 n-3 (DHA)0G
MUFA 24:1 c0G
TFA 18:1 t0.766G
PUFA 18:3 n-6 c,c,c0G
SFA 20:00.045G
MUFA 22:1 c0.001G
MUFA 16:1 c0.281G
SFA 6:00.514G
SFA 14:02.67G
PUFA 22:40.011G
PUFA 20:3 n-30.001G
SFA 22:00.013G
SFA 10:00.775G
PUFA 20:3 n-90G
SFA 12:00.869G
PUFA 18:3i0.003G

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 324879. Original source.

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