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United States — USDA FoodData Central

Fatty Acids, Cheese, cheddar, sharp, block/chunk KRAFT (PA,CA1,IA) - NFY120WZC

Per-100 g nutrient composition · Dairy and Egg Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (41)

NutrientValueUnit
PUFA 22:5 n-3 (DPA)0.017G
PUFA 18:40G
SFA 14:03.37G
SFA 18:03.16G
SFA 24:00.009G
PUFA 22:6 n-3 (DHA)0G
PUFA 20:2 n-6 c,c0.007G
SFA 8:00.351G
PUFA 20:3 n-90G
PUFA 22:40.009G
PUFA 18:2 CLAs0.18G
SFA 17:00.208G
SFA 6:00.565G
MUFA 16:1 c0.51G
MUFA 18:1 c6.68G
PUFA 20:40.053G
SFA 16:09.67G
PUFA 18:2 n-6 c,c0.758G
PUFA 18:3 n-3 c,c,c (ALA)0.099G
SFA 11:00G
MUFA 24:1 c0G
PUFA 18:3i0.004G
SFA 22:00.014G
TFA 22:1 t0G
PUFA 20:5 n-3 (EPA)0.008G
TFA 18:1 t0.819G
TFA 16:1 t0.115G
SFA 15:00.362G
PUFA 18:3 n-6 c,c,c0.003G
PUFA 22:20.002G
MUFA 20:10.07G
PUFA 20:3 n-60.034G
MUFA 17:10.066G
SFA 10:00.884G
PUFA 20:3 n-30G
MUFA 15:10G
SFA 4:00.655G
TFA 18:2 t not further defined0.228G
MUFA 22:1 c0G
SFA 20:00.046G
SFA 12:01.04G

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 328451. Original source.

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