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United States — USDA FoodData Central

Fatty Acids, Cheese, cheddar, natural shredded sharp, KRAFT (KY,NE,NC) - NFY120WTB

Per-100 g nutrient composition · Dairy and Egg Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (41)

NutrientValueUnit
MUFA 16:1 c0.486G
SFA 17:00.206G
PUFA 20:3 n-60.036G
PUFA 22:6 n-3 (DHA)0.002G
TFA 18:2 t not further defined0.23G
PUFA 20:2 n-6 c,c0.008G
PUFA 20:40.055G
MUFA 15:10G
SFA 14:03.2G
SFA 16:09.33G
PUFA 20:3 n-30G
PUFA 18:3 n-6 c,c,c0.004G
SFA 22:00.017G
SFA 10:00.841G
PUFA 22:40.007G
TFA 16:1 t0.108G
PUFA 18:3i0.004G
SFA 24:00.009G
PUFA 20:3 n-90G
TFA 18:1 t0.837G
MUFA 22:1 c0G
SFA 20:00.052G
PUFA 18:40.002G
SFA 11:00G
SFA 4:00.678G
MUFA 20:10.073G
PUFA 22:20.002G
SFA 12:00.965G
MUFA 18:1 c7.15G
MUFA 24:1 c0G
SFA 18:03.44G
PUFA 18:2 n-6 c,c0.798G
PUFA 20:5 n-3 (EPA)0.011G
SFA 6:00.564G
PUFA 18:3 n-3 c,c,c (ALA)0.133G
SFA 8:00.341G
MUFA 17:10.07G
TFA 22:1 t0G
PUFA 18:2 CLAs0.169G
PUFA 22:5 n-3 (DPA)0.021G
SFA 15:00.324G

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 328321. Original source.

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