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United States — USDA FoodData Central

Fatty Acids, Cheese, cheddar, natural shredded mild, KRAFT (KY,NE,NC) - NFY120WPR

Per-100 g nutrient composition · Dairy and Egg Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (41)

NutrientValueUnit
MUFA 20:10.066G
PUFA 22:40.007G
SFA 4:00.623G
SFA 10:00.842G
TFA 16:1 t0.094G
SFA 24:00.01G
MUFA 15:10G
PUFA 22:20.002G
SFA 17:00.194G
SFA 14:03.12G
PUFA 20:2 n-6 c,c0.007G
PUFA 18:3i0.003G
PUFA 18:40G
TFA 18:2 t not further defined0.192G
TFA 22:1 t0G
SFA 6:00.539G
PUFA 20:5 n-3 (EPA)0.01G
SFA 22:00.015G
PUFA 20:40.049G
PUFA 18:2 n-6 c,c0.654G
PUFA 18:2 CLAs0.153G
MUFA 18:1 c6.18G
SFA 8:00.344G
PUFA 18:3 n-6 c,c,c0.002G
SFA 18:03.04G
MUFA 24:1 c0G
MUFA 22:1 c0.002G
PUFA 20:3 n-60.034G
SFA 16:08.94G
PUFA 18:3 n-3 c,c,c (ALA)0.101G
TFA 18:1 t0.674G
PUFA 20:3 n-90G
MUFA 16:1 c0.43G
SFA 11:00G
MUFA 17:10.062G
PUFA 22:5 n-3 (DPA)0.016G
PUFA 22:6 n-3 (DHA)0G
SFA 20:00.049G
PUFA 20:3 n-30G
SFA 12:00.973G
SFA 15:00.324G

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 328242. Original source.

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