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United States — USDA FoodData Central

Fatty Acids, Cheese, cheddar, natural shredded mild, KRAFT (IN,GA) - NFY120WQG

Per-100 g nutrient composition · Dairy and Egg Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (41)

NutrientValueUnit
SFA 12:00.917G
PUFA 20:3 n-30.002G
PUFA 18:40G
PUFA 18:2 CLAs0.15G
PUFA 22:6 n-3 (DHA)0.002G
SFA 24:00.011G
PUFA 20:2 n-6 c,c0.006G
PUFA 22:5 n-3 (DPA)0.018G
TFA 22:1 t0G
PUFA 18:3i0G
SFA 4:00.617G
MUFA 16:1 c0.422G
PUFA 18:2 n-6 c,c0.605G
SFA 14:03.02G
MUFA 22:1 c0.001G
MUFA 18:1 c6.13G
TFA 16:1 t0.097G
SFA 15:00.326G
MUFA 17:10.063G
MUFA 15:10G
PUFA 22:20.003G
PUFA 20:3 n-90G
SFA 10:00.792G
TFA 18:2 t not further defined0.194G
PUFA 22:40.008G
SFA 11:00G
SFA 20:00.049G
SFA 17:00.194G
TFA 18:1 t0.683G
SFA 18:03.03G
PUFA 18:3 n-6 c,c,c0.003G
SFA 6:00.521G
MUFA 20:10.06G
PUFA 20:5 n-3 (EPA)0.012G
SFA 16:08.7G
PUFA 18:3 n-3 c,c,c (ALA)0.121G
SFA 22:00.017G
PUFA 20:3 n-60.031G
MUFA 24:1 c0.002G
SFA 8:00.329G
PUFA 20:40.051G

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 328372. Original source.

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