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United States — USDA FoodData Central

Fatty Acids, Cheese, cheddar, mild, block/chunk KRAFT (KY,NE,NC) - NFY120WWP

Per-100 g nutrient composition · Dairy and Egg Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (41)

NutrientValueUnit
SFA 14:02.96G
PUFA 20:40.055G
PUFA 18:40G
PUFA 22:20.003G
PUFA 18:3 n-3 c,c,c (ALA)0.092G
MUFA 18:1 c6.6G
MUFA 20:10.068G
PUFA 18:2 n-6 c,c0.79G
PUFA 18:3i0G
SFA 12:00.944G
SFA 22:00.018G
SFA 17:00.188G
MUFA 15:10G
SFA 10:00.824G
PUFA 22:40.01G
MUFA 17:10.054G
SFA 18:03.63G
SFA 4:00.64G
MUFA 16:1 c0.366G
TFA 18:2 t not further defined0.209G
PUFA 22:6 n-3 (DHA)0.002G
SFA 8:00.338G
TFA 18:1 t0.809G
SFA 15:00.309G
PUFA 20:2 n-6 c,c0.008G
PUFA 20:3 n-60.039G
MUFA 24:1 c0.002G
TFA 16:1 t0.1G
PUFA 20:5 n-3 (EPA)0.008G
PUFA 20:3 n-30.001G
PUFA 18:3 n-6 c,c,c0.003G
PUFA 20:3 n-90G
SFA 6:00.539G
PUFA 22:5 n-3 (DPA)0.016G
TFA 22:1 t0G
SFA 16:08.46G
SFA 20:00.051G
MUFA 22:1 c0.001G
SFA 24:00.01G
SFA 11:00G
PUFA 18:2 CLAs0.155G

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 328523. Original source.

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