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United States — USDA FoodData Central

Fatty Acids, Cheddar cheese, sliced, CRACKER BARREL (MI) - NFY120DBC

Per-100 g nutrient composition · Dairy and Egg Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (41)

NutrientValueUnit
SFA 6:00.607G
PUFA 18:3 n-3 c,c,c (ALA)0.171G
SFA 12:01.02G
TFA 22:1 t0G
PUFA 18:3i0.004G
PUFA 20:3 n-90G
SFA 24:00.01G
PUFA 20:3 n-60.034G
PUFA 20:2 n-6 c,c0.008G
SFA 8:00.377G
PUFA 20:3 n-30G
SFA 14:03.38G
PUFA 20:40.054G
PUFA 18:2 CLAs0.185G
MUFA 16:1 c0.468G
MUFA 15:10G
TFA 18:2 t not further defined0.273G
PUFA 20:5 n-3 (EPA)0.016G
MUFA 24:1 c0G
PUFA 22:5 n-3 (DPA)0.024G
SFA 17:00.226G
SFA 15:00.352G
TFA 18:1 t0.889G
TFA 16:1 t0.117G
SFA 22:00.014G
SFA 11:00G
MUFA 18:1 c7.25G
PUFA 22:40.007G
SFA 4:00.717G
PUFA 18:3 n-6 c,c,c0G
PUFA 18:2 n-6 c,c0.788G
PUFA 22:6 n-3 (DHA)0G
SFA 18:03.53G
SFA 20:00.056G
SFA 10:00.899G
PUFA 18:40G
MUFA 20:10.06G
SFA 16:09.34G
MUFA 17:10.076G
PUFA 22:20.001G
MUFA 22:1 c0G

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 327994. Original source.

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