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United States — USDA FoodData Central

FA, Chicken, skin, roasted, from drumsticks and thighs, enhanced (OK1,MI1) - 14B-02-06-FattyAcids

Per-100 g nutrient composition · Poultry Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (39)

NutrientValueUnit
PUFA 18:2 CLAs0.053G
SFA 10:00.008G
SFA 8:00.006G
MUFA 16:1 c2.78G
PUFA 20:40.142G
TFA 18:1 t0.174G
MUFA 22:1 c0.006G
TFA 18:2 t not further defined0.087G
PUFA 22:40.031G
SFA 20:00.031G
PUFA 20:3 n-60.062G
PUFA 22:20.004G
SFA 16:08.91G
PUFA 22:5 n-3 (DPA)0.016G
SFA 4:00.001G
SFA 12:00.046G
SFA 6:00G
SFA 22:00.023G
TFA 16:1 t0.021G
PUFA 18:40.01G
SFA 18:02.02G
MUFA 18:1 c15.2G
PUFA 18:3 n-6 c,c,c0G
PUFA 18:2 n-6 c,c8.2G
MUFA 24:1 c0G
TFA 22:1 t0G
SFA 14:00.247G
SFA 15:00.03G
MUFA 15:10G
PUFA 18:3 n-3 c,c,c (ALA)0.467G
MUFA 20:10.272G
SFA 17:00.048G
PUFA 20:3 n-30.003G
PUFA 22:6 n-3 (DHA)0.011G
MUFA 17:10.04G
SFA 11:00.001G
PUFA 20:2 n-6 c,c0.05G
SFA 24:00.004G
PUFA 20:5 n-3 (EPA)0.011G

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 331771. Original source.

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