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United States — USDA FoodData Central

Elk, free range, ground, cooked patties (Shoshone Bannock)

Per-100 g nutrient composition · American Indian/Alaska Native Foods.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (106)

NutrientValueUnit
Protein29.45G
Ash0.78G
Starch0G
Fructose0G
Lactose0G
Alcohol, ethyl0G
Energy598kJ
Galactose0G
Iron, Fe9.06MG
Magnesium, Mg26MG
Phosphorus, P236MG
Sodium, Na56MG
Copper, Cu0.204MG
Manganese, Mn0.043MG
Vitamin A, IU0IU
Carotene, beta0UG
Carotene, alpha0UG
Cryptoxanthin, beta0UG
Lycopene0UG
Tocopherol, delta0MG
Tocotrienol, gamma0MG
Tocotrienol, delta0MG
Vitamin C, total ascorbic acid0MG
Thiamin0.175MG
Riboflavin0.497MG
Folate, total1UG
Vitamin B-124.25UG
Folate, food1UG
Tryptophan0.27G
Threonine1.206G
Methionine0.911G
Phenylalanine1.285G
Tyrosine1.099G
Alanine1.883G
Glutamic acid4.884G
Glycine1.481G
Proline1.298G
Vitamin B-12, added0UG
Cholesterol70MG
Fatty acids, total trans0.065G
Fatty acids, total saturated1.138G
SFA 8:00G
SFA 12:00.003G
SFA 14:00.093G
SFA 22:00G
MUFA 14:10.037G
MUFA 16:10.286G
SFA 17:00.019G
MUFA 18:1 c0.589G
PUFA 18:2 n-6 c,c0.12G
MUFA 17:10G
Fatty acids, total trans-monoenoic0.034G
MUFA 15:10G
PUFA 18:3 n-3 c,c,c (ALA)0.048G
Total lipid (fat)2.8G
Carbohydrate, by difference0G
Energy143KCAL
Sucrose0G
Glucose0G
Maltose0G
Water67.78G
Sugars, Total0G
Calcium, Ca5MG
Potassium, K379MG
Zinc, Zn7.79MG
Selenium, Se23.5UG
Vitamin E (alpha-tocopherol)0.79MG
Lutein + zeaxanthin0UG
Tocopherol, beta0MG
Tocopherol, gamma0MG
Tocotrienol, alpha0MG
Tocotrienol, beta0MG
Niacin7.85MG
Pantothenic acid1.03MG
Vitamin B-60.782MG
Folic acid0UG
Isoleucine1.38G
Leucine2.647G
Lysine2.288G
Cystine0.365G
Valine1.493G
Arginine1.99G
Histidine0.999G
Aspartic acid2.903G
Serine1.44G
Vitamin E, added0MG
SFA 10:00G
SFA 16:00.712G
SFA 18:00.292G
SFA 20:00.003G
MUFA 18:10.623G
PUFA 18:20.151G
PUFA 18:30.048G
PUFA 20:40.032G
MUFA 20:10.006G
Fatty acids, total monounsaturated0.952G
Fatty acids, total polyunsaturated0.239G
SFA 15:00.016G
TFA 18:1 t0.034G
TFA 18:2 t,t0.031G
PUFA 20:2 n-6 c,c0G
PUFA 18:3 n-6 c,c,c0G
PUFA 20:30.008G
Fatty acids, total trans-polyenoic0.031G
Folate, DFE1UG
Vitamin A, RAE0UG

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 168055. Original source.

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