Finland — Fineli
EGG AND RICE PASTY, BUTTER DOUGH
Per-100 g nutrient composition · Dish.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (74)
| Nutrient | Value | Unit |
|---|---|---|
| energy,calculated | 1370.33 | kilojoule |
| fat, total | 24.043 | gram |
| carbohydrate, available | 22.426 | gram |
| carbohydrate, difference | 24.842 | gram |
| protein, total | 5.38 | gram |
| alcohol | 0 | gram |
| ash (minerals) | 1.21 | gram |
| water (moisture) | 44.53 | gram |
| organic acids, total | 0 | gram |
| sugar alcohols | 0 | gram |
| sugars, total | 0.465 | gram |
| fructose | 0.016 | gram |
| galactose | 0.001 | gram |
| glucose | 0.069 | gram |
| lactose | 0.105 | gram |
| maltose | 0.21 | gram |
| sucrose | 0.066 | gram |
| starch, total | 21.96 | gram |
| fibre, total | 1.004 | gram |
| fibre, total dietary | 0.977 | gram |
| fibre, water-insoluble | 0.75 | gram |
| polysaccharides, non-cellulosic, water-soluble | 0.22 | gram |
| folate, total | 15.11 | microgram |
| niacin equivalents, total | 1.358 | milligram |
| niacin, preformed (nicotinic acid + nicotinamide) | 0.323 | milligram |
| vitamers pyridoxine (hydrochloride) | 0.05 | milligram |
| riboflavine | 0.08 | milligram |
| thiamin (vitamin B1) | 0.0368 | milligram |
| vitamin A retinol activity equivalents | 135.095 | microgram |
| retinol | 132.08 | microgram |
| carotenoids, total | 261 | microgram |
| beta-carotene, total | 89.07 | microgram |
| vitamin B-12 (cobalamin) | 0.36 | microgram |
| vitamin C (ascorbic acid) | 0.73 | milligram |
| vitamin D | 0.696 | microgram |
| vitamin E alphatocopherol | 1.517 | milligram |
| vitamin K, total | 8.513 | microgram |
| calcium | 77.23 | milligram |
| chromium | 1.35 | microgram |
| copper | 0.0695 | milligram |
| fluoride (fluorine) | 0.02 | milligram |
| iron, total | 0.626 | milligram |
| iodide (iodine) | 10.15 | microgram |
| potassium | 75.64 | milligram |
| magnesium | 12.339 | milligram |
| manganese | 0.2178 | milligram |
| molybdenum | 0.0042 | milligram |
| sodium | 315.35 | milligram |
| salt | 803.5 | milligram |
| nitrogen, total | 0.861 | gram |
| phosphorus | 117.1 | milligram |
| selenium, total | 8.901 | microgram |
| zinc | 0.544 | milligram |
| fatty acids, total | 23.297 | gram |
| fatty acids, total, calculated as TAG equivalents | 24.353 | gram |
| fatty acids, total polyunsaturated | 1.949 | gram |
| fatty acids, total monounsaturated cis | 7.9329 | gram |
| fatty acids, total saturated | 11.8659 | gram |
| fatty acids, total trans | 1.1914 | gram |
| fatty acids, total n-3 polyunsaturated | 0.3797 | gram |
| fatty acids, total n-6 polyunsaturated | 1.552 | gram |
| fatty acid isomers 18:0 | 2.9283 | gram |
| fatty acid isomers 16:0 | 6351.044 | milligram |
| fatty acid isomers 18:1 | 7390.863 | milligram |
| fatty acid 18:2 cis,cis n-6 (linoleic acid) | 1517.663 | milligram |
| fatty acid 18:3 n-3 (alpha-linolenic acid) | 361.827 | milligram |
| fatty acid 20:4 n-6 (arachidonic acid) | 25.487 | milligram |
| fatty acid 20:5 n-3 (EPA) | 0 | milligram |
| fatty acid 22:6 n-3 (DHA) | 17.843 | milligram |
| cholesterol (GC) | 85.48 | milligram |
| sterols, total | 52.73 | milligram |
| tryptophan | 71.9 | milligram |
| myricetin | 0 | microgram |
| quercetin | 0 | microgram |
Source
THL Finnish Institute for Health and Welfare — Fineli (CC BY 4.0). Food code 31796. Original source.
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