United Kingdom — CoFID
Durian, flesh only
Per-100 g nutrient composition · Fruit.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (30)
| Nutrient | Value | Unit |
|---|---|---|
| Edible proportion | 0.22 | |
| Water | 62.9 | g |
| Total nitrogen | 0.39 | g |
| Protein | 2.4 | g |
| Fat | 1.4 | g |
| Carbohydrate | 28.4 | g |
| Energy (kcal) | 136 | kcal |
| Energy (kJ) | 575 | kJ |
| Starch | 5.2 | g |
| Total sugars | 23.2 | g |
| Maltose | 0 | g |
| Lactose | 0 | g |
| Cholesterol | 0 | mg |
| Sodium | 1 | mg |
| Potassium | 600 | mg |
| Calcium | 14 | mg |
| Magnesium | 33 | mg |
| Phosphorus | 52 | mg |
| Iron | 0.9 | mg |
| Retinol | 0 | µg |
| Carotene | 11 | µg |
| Retinol Equivalent | 2 | µg |
| Vitamin D | 0 | µg |
| Thiamin | 0.29 | mg |
| Riboflavin | 0.29 | mg |
| Niacin | 1.1 | mg |
| Vitamin B12 | 0 | µg |
| Vitamin C | 41 | mg |
| Alpha-carotene | 0 | µg |
| Beta-carotene | 11 | µg |
Source
UK CoFID — McCance & Widdowson’s Composition of Foods (Open Government Licence v3.0). Food code 14-088. Original source.
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