United States — USDA FoodData Central
Dressing, honey mustard, fat-free
Per-100 g nutrient composition · Fats and Oils.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (79)
| Nutrient | Value | Unit |
|---|---|---|
| Vitamin A, IU | 18 | IU |
| Retinol | 4 | UG |
| Vitamin A, RAE | 5 | UG |
| Carotene, beta | 2 | UG |
| Carotene, alpha | 0 | UG |
| Vitamin D (D2 + D3) | 0 | UG |
| Cryptoxanthin, beta | 0 | UG |
| Lycopene | 0 | UG |
| Vitamin C, total ascorbic acid | 2.1 | MG |
| Thiamin | 0.043 | MG |
| Riboflavin | 0.021 | MG |
| Folate, total | 9 | UG |
| Vitamin B-12 | 0.02 | UG |
| Vitamin K (phylloquinone) | 0.3 | UG |
| Folate, food | 9 | UG |
| Vitamin B-12, added | 0 | UG |
| Cholesterol | 1 | MG |
| Fatty acids, total trans | 0 | G |
| Fatty acids, total saturated | 0.349 | G |
| SFA 8:0 | 0.005 | G |
| SFA 12:0 | 0.013 | G |
| SFA 14:0 | 0.045 | G |
| PUFA 22:6 n-3 (DHA) | 0 | G |
| SFA 22:0 | 0.004 | G |
| MUFA 14:1 | 0.004 | G |
| MUFA 16:1 | 0.009 | G |
| PUFA 20:5 n-3 (EPA) | 0 | G |
| PUFA 22:5 n-3 (DPA) | 0 | G |
| SFA 24:0 | 0.003 | G |
| MUFA 24:1 c | 0.016 | G |
| Protein | 1.07 | G |
| Ash | 2.86 | G |
| Alcohol, ethyl | 0 | G |
| Energy | 705 | kJ |
| Fiber, total dietary | 1.2 | G |
| Iron, Fe | 0.36 | MG |
| Magnesium, Mg | 13 | MG |
| Phosphorus, P | 37 | MG |
| Sodium, Na | 1004 | MG |
| Copper, Cu | 0.04 | MG |
| Manganese, Mn | 0.115 | MG |
| Total lipid (fat) | 1.47 | G |
| Carbohydrate, by difference | 38.43 | G |
| Energy | 169 | KCAL |
| Water | 56.17 | G |
| Caffeine | 0 | MG |
| Theobromine | 0 | MG |
| Sugars, Total | 17.75 | G |
| Calcium, Ca | 24 | MG |
| Potassium, K | 69 | MG |
| Zinc, Zn | 0.29 | MG |
| Selenium, Se | 6.2 | UG |
| Vitamin E (alpha-tocopherol) | 0.8 | MG |
| Vitamin D (D2 + D3), International Units | 0 | IU |
| Lutein + zeaxanthin | 15 | UG |
| Niacin | 0.151 | MG |
| Pantothenic acid | 0.074 | MG |
| Vitamin B-6 | 0.053 | MG |
| Choline, total | 5.5 | MG |
| Folic acid | 0 | UG |
| Folate, DFE | 9 | UG |
| Vitamin E, added | 0.65 | MG |
| SFA 4:0 | 0.017 | G |
| SFA 6:0 | 0.01 | G |
| SFA 10:0 | 0.011 | G |
| SFA 16:0 | 0.157 | G |
| SFA 18:0 | 0.068 | G |
| SFA 20:0 | 0.008 | G |
| MUFA 18:1 | 0.336 | G |
| PUFA 18:2 | 0.174 | G |
| PUFA 18:3 | 0.1 | G |
| PUFA 20:4 | 0.001 | G |
| PUFA 18:4 | 0 | G |
| MUFA 20:1 | 0.103 | G |
| MUFA 22:1 | 0.239 | G |
| Fatty acids, total monounsaturated | 0.708 | G |
| Fatty acids, total polyunsaturated | 0.287 | G |
| PUFA 20:2 n-6 c,c | 0.006 | G |
| PUFA 20:3 | 0 | G |
Source
USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 171046. Original source.
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