Canada — Canadian Nutrient File
Deli-meat, salami (Hungarian), pork and beef, cooked
Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (114)
| Nutrient | Value | Unit |
|---|---|---|
| Sucrose | 0 | g |
| Fructose | 0 | g |
| 4:0 | 0 | g |
| 6:0 | 0 | g |
| 8:0 | 0 | g |
| 10:0 | 0 | g |
| 12:0 | 0 | g |
| 22:6n-3 (DHA) | 0 | g |
| 22:0 | 0 | g |
| 14:1 | 0 | g |
| 18:4 | 0 | g |
| 20:5n-3 (EPA) | 0 | g |
| 24:0 | 0 | g |
| 16:1t | 0 | g |
| 24:1c | 0 | g |
| 18:3n6cccn-6 | 0 | g |
| 15:1 | 0 | g |
| 18:2cla | 0 | g |
| 22:1c | 0 | g |
| 21:5 | 0 | g |
| 22:3 | 0 | g |
| 22:2 | 0 | g |
| 22:1t | 0 | g |
| 18:2t,t | 0 | g |
| Alcohol | 0 | g |
| Caffeine | 0 | mg |
| Theobromine | 0 | mg |
| Fibre, total dietary | 0 | g |
| Retinol | 0 | µg |
| Beta carotene | 0 | µg |
| Vitamin C | 0 | mg |
| Folic acid, synthetic form | 0 | µg |
| 22:1 | 0 | g |
| Retinol activity equivalents, RAE | 0 | µg |
| Alpha carotene | 0 | µg |
| Beta cryptozanthin | 0 | µg |
| Lycopene | 0 | µg |
| Lutein and zeaxanthin | 0 | µg |
| 24:1 | 0 | g |
| 18:3i | 0.01 | g |
| Maltose | 0.01 | g |
| 15:0 | 0.014 | g |
| Glucose | 0.02 | g |
| 18:2i | 0.033 | g |
| 20:3n-6 | 0.034 | g |
| 22:5n-3 (DPA) | 0.036 | g |
| 20:3n-3 | 0.044 | g |
| Fatty acids, trans, total, polyenoic | 0.044 | g |
| 22:4n-6 | 0.045 | g |
| Copper, Cu | 0.06 | mg |
| 20:0 | 0.063 | g |
| 20:3 | 0.078 | g |
| Galactose | 0.08 | g |
| 17:1 | 0.092 | g |
| 20:4n-6 | 0.097 | g |
| 20:4 | 0.097 | g |
| Total monosaccharides | 0.1 | g |
| Vitamin D | 0.115 | µg |
| 20:2cc | 0.12 | g |
| 17:0 | 0.133 | g |
| Manganese, Mn | 0.157 | mg |
| 18:3n3cccn-3 | 0.181 | g |
| 18:1t | 0.181 | g |
| Fatty acids, trans, total, monoenoic | 0.181 | g |
| 18:3 | 0.191 | g |
| Tocopherol, alpha | 0.22 | mg |
| Fatty acids, trans, total | 0.225 | g |
| Riboflavin | 0.226 | mg |
| Vitamin B-6 | 0.243 | mg |
| Fatty acids, polyunsaturated, total omega n-3 | 0.251 | g |
| Thiamin | 0.359 | mg |
| 14:0 | 0.376 | g |
| Lactose | 0.65 | g |
| Total disaccharides | 0.66 | g |
| 16:1c | 0.664 | g |
| 16:1 | 0.664 | g |
| Sugars, total | 0.76 | g |
| Iron, Fe | 0.94 | mg |
| Vitamin B-12 | 1.167 | µg |
| Pantothenic acid | 1.201 | mg |
| Zinc, Zn | 1.51 | mg |
| 18:2n6cc | 2.541 | g |
| 18:2 | 2.574 | g |
| Fatty acids, polyunsaturated, total omega n-6 | 2.727 | g |
| 18:0 | 2.735 | g |
| Folacin, total | 3 | µg |
| Folate, naturally occurring | 3 | µg |
| Dietary folate equivalents, DFE | 3 | µg |
| Fatty acids, polyunsaturated, total | 3.141 | g |
| Vitamin K | 3.2 | µg |
| Ash | 3.67 | g |
| Betaine | 4.3 | mg |
| Niacin | 4.965 | mg |
| Vitamin D (IU) | 5 | IU |
| 16:0 | 5.485 | g |
| Niacin equivalents | 8.2265 | NE |
| 18:1c | 8.666 | g |
| Fatty acids, saturated, total | 8.807 | g |
| 18:1 | 8.848 | g |
| Fatty acids, monounsaturated, total | 9.626 | g |
| Carbohydrate | 10.51 | g |
| Selenium, Se | 16.29 | µg |
| Magnesium, Mg | 17 | mg |
| Protein | 17.79 | g |
| Total Fat | 22.57 | g |
| Calcium, Ca | 43 | mg |
| Moisture | 45.47 | g |
| Cholesterol | 82.71 | mg |
| Choline, total | 93.5 | mg |
| Phosphorus, P | 214 | mg |
| Energy (kcal) | 320 | kCal |
| Potassium, K | 328 | mg |
| Energy (kJ) | 1338 | kJ |
| Sodium, Na | 1508 | mg |
Source
Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 7160. Original source.
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