Canada — Canadian Nutrient File
Deli-meat, bologna (baloney), chicken
Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (112)
| Nutrient | Value | Unit |
|---|---|---|
| Alcohol | 0 | g |
| Caffeine | 0 | mg |
| Theobromine | 0 | mg |
| Vitamin C | 0 | mg |
| Folic acid, synthetic form | 0 | µg |
| Sucrose | 0 | g |
| Fructose | 0 | g |
| Lactose | 0 | g |
| Galactose | 0 | g |
| 4:0 | 0 | g |
| 6:0 | 0 | g |
| 8:0 | 0 | g |
| 10:0 | 0 | g |
| 12:0 | 0 | g |
| 22:6n-3 (DHA) | 0 | g |
| 22:0 | 0 | g |
| 20:5n-3 (EPA) | 0 | g |
| 22:5n-3 (DPA) | 0 | g |
| 15:0 | 0 | g |
| 24:0 | 0 | g |
| 16:1t | 0 | g |
| 18:2i | 0 | g |
| 17:1 | 0 | g |
| 15:1 | 0 | g |
| 18:2cla | 0 | g |
| 22:1c | 0 | g |
| 21:5 | 0 | g |
| 22:4n-6 | 0 | g |
| 22:3 | 0 | g |
| 22:2 | 0 | g |
| 22:1t | 0 | g |
| 18:2t,t | 0 | g |
| Fibre, total dietary | 0 | g |
| Vitamin K | 0 | µg |
| 22:1 | 0 | g |
| Lutein and zeaxanthin | 0 | µg |
| 20:0 | 0.008 | g |
| 18:4 | 0.011 | g |
| 20:2cc | 0.011 | g |
| 20:3n-3 | 0.011 | g |
| Copper, Cu | 0.044 | mg |
| 17:0 | 0.044 | g |
| 18:3i | 0.045 | g |
| Fatty acids, trans, total, polyenoic | 0.045 | g |
| 18:3n6cccn-6 | 0.048 | g |
| 24:1c | 0.049 | g |
| 24:1 | 0.049 | g |
| Manganese, Mn | 0.051 | mg |
| 20:4n-6 | 0.057 | g |
| 20:4 | 0.057 | g |
| 18:1t | 0.079 | g |
| Fatty acids, trans, total, monoenoic | 0.079 | g |
| Thiamin | 0.08 | mg |
| 20:3n-6 | 0.1 | g |
| 14:0 | 0.111 | g |
| 20:3 | 0.111 | g |
| Riboflavin | 0.116 | mg |
| Vitamin B-6 | 0.117 | mg |
| Fatty acids, trans, total | 0.125 | g |
| 18:3n3cccn-3 | 0.155 | g |
| 14:1 | 0.171 | g |
| Maltose | 0.2 | g |
| Total disaccharides | 0.2 | g |
| 18:3 | 0.249 | g |
| Fatty acids, polyunsaturated, total omega n-3 | 0.256 | g |
| Glucose | 0.27 | g |
| Total monosaccharides | 0.27 | g |
| Tocopherol, alpha | 0.41 | mg |
| Vitamin D | 0.451 | µg |
| Sugars, total | 0.47 | g |
| Vitamin B-12 | 0.643 | µg |
| Pantothenic acid | 0.696 | mg |
| 16:1c | 0.732 | g |
| 16:1 | 0.732 | g |
| 18:0 | 0.901 | g |
| Zinc, Zn | 1.07 | mg |
| Iron, Fe | 1.25 | mg |
| 18:2n6cc | 2.44 | g |
| 18:2 | 2.44 | g |
| Fatty acids, polyunsaturated, total omega n-6 | 2.6 | g |
| Fatty acids, polyunsaturated, total | 2.922 | g |
| Ash | 3.03 | g |
| 16:0 | 3.294 | g |
| Niacin | 3.98 | mg |
| Fatty acids, saturated, total | 4.398 | g |
| 18:1c | 5.933 | g |
| 18:1 | 6.013 | g |
| Niacin equivalents | 6.59617 | NE |
| Fatty acids, monounsaturated, total | 6.803 | g |
| Folacin, total | 9 | µg |
| Folate, naturally occurring | 9 | µg |
| Dietary folate equivalents, DFE | 9 | µg |
| Carbohydrate | 10.83 | g |
| Retinol | 11 | µg |
| Beta carotene | 11 | µg |
| Alpha carotene | 11 | µg |
| Beta cryptozanthin | 11 | µg |
| Lycopene | 11 | µg |
| Retinol activity equivalents, RAE | 13 | µg |
| Protein | 14.27 | g |
| Selenium, Se | 14.65 | µg |
| Total Fat | 14.78 | g |
| Magnesium, Mg | 18 | mg |
| Vitamin D (IU) | 18 | IU |
| Moisture | 57.1 | g |
| Cholesterol | 91 | mg |
| Potassium, K | 176 | mg |
| Calcium, Ca | 228 | mg |
| Phosphorus, P | 229 | mg |
| Energy (kcal) | 236 | kCal |
| Energy (kJ) | 987 | kJ |
| Sodium, Na | 1073 | mg |
Source
Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 1216. Original source.
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