Canada — Canadian Nutrient File
Deli-meat, Beerwurst, (Beer salami, Bierwurst), pork and beef
Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (89)
| Nutrient | Value | Unit |
|---|---|---|
| Alcohol | 0 | g |
| Caffeine | 0 | mg |
| Theobromine | 0 | mg |
| Sugars, total | 0 | g |
| Beta carotene | 0 | µg |
| Folic acid, synthetic form | 0 | µg |
| 4:0 | 0 | g |
| 6:0 | 0 | g |
| 8:0 | 0 | g |
| 22:6n-3 (DHA) | 0 | g |
| 18:4 | 0 | g |
| 20:5n-3 (EPA) | 0 | g |
| 22:5n-3 (DPA) | 0 | g |
| Alpha carotene | 0 | µg |
| Beta cryptozanthin | 0 | µg |
| Lycopene | 0 | µg |
| Lutein and zeaxanthin | 0 | µg |
| 18:3n6cccn-6 | 0 | g |
| 20:3n-6 | 0 | g |
| 20:3n-3 | 0 | g |
| 12:0 | 0.024 | g |
| 22:1 | 0.028 | g |
| 20:4 | 0.065 | g |
| 10:0 | 0.102 | g |
| Copper, Cu | 0.103 | mg |
| 18:3 | 0.154 | g |
| 18:3n3cccn-3 | 0.154 | g |
| Manganese, Mn | 0.155 | mg |
| 20:1 | 0.171 | g |
| Riboflavin | 0.173 | mg |
| Tryptophan | 0.174 | g |
| Cystine | 0.178 | g |
| Tocopherol, alpha | 0.22 | mg |
| Vitamin B-6 | 0.23 | mg |
| Thiamin | 0.246 | mg |
| Pantothenic acid | 0.297 | mg |
| Methionine | 0.387 | g |
| Tyrosine | 0.507 | g |
| Histidine | 0.537 | g |
| Phenylalanine | 0.598 | g |
| Vitamin C | 0.6 | mg |
| Serine | 0.602 | g |
| Threonine | 0.668 | g |
| Isoleucine | 0.682 | g |
| 16:1 | 0.683 | g |
| 14:0 | 0.691 | g |
| Proline | 0.702 | g |
| Valine | 0.769 | g |
| Glycine | 0.88 | g |
| Fibre, total dietary | 0.9 | g |
| Alanine | 0.917 | g |
| Arginine | 0.979 | g |
| Vitamin B-12 | 1.16 | µg |
| Leucine | 1.202 | g |
| Lysine | 1.3 | g |
| Aspartic acid | 1.385 | g |
| Vitamin K | 1.6 | µg |
| Iron, Fe | 1.73 | mg |
| 18:2 | 1.837 | g |
| Fatty acids, polyunsaturated, total | 2.08 | g |
| Zinc, Zn | 2.21 | mg |
| Glutamic acid | 2.286 | g |
| Ash | 2.5 | g |
| 18:0 | 2.669 | g |
| Niacin | 2.975 | mg |
| Retinol | 3 | µg |
| Total plant sterol | 3 | mg |
| Retinol activity equivalents, RAE | 3 | µg |
| Carbohydrate | 4.27 | g |
| 16:0 | 4.961 | g |
| Folacin, total | 5 | µg |
| Folate, naturally occurring | 5 | µg |
| Dietary folate equivalents, DFE | 5 | µg |
| Niacin equivalents | 5.875 | NE |
| Fatty acids, saturated, total | 8.438 | g |
| 18:1 | 9.191 | g |
| Fatty acids, monounsaturated, total | 10.105 | g |
| Protein | 14 | g |
| Selenium, Se | 17.4 | µg |
| Magnesium, Mg | 19 | mg |
| Total Fat | 22.53 | g |
| Calcium, Ca | 27 | mg |
| Moisture | 56.71 | g |
| Cholesterol | 62 | mg |
| Phosphorus, P | 135 | mg |
| Potassium, K | 244 | mg |
| Energy (kcal) | 276 | kCal |
| Sodium, Na | 732 | mg |
| Energy (kJ) | 1154 | kJ |
Source
Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 5689. Original source.
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