Finland — Fineli
DANISH PASTRY, VANILLA CUSTARD, WHOLE MILK
Per-100 g nutrient composition · Dish.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (74)
| Nutrient | Value | Unit |
|---|---|---|
| energy,calculated | 1410.5 | kilojoule |
| fat, total | 18.845 | gram |
| carbohydrate, available | 33.939 | gram |
| carbohydrate, difference | 34.789 | gram |
| protein, total | 7.2 | gram |
| alcohol | 0 | gram |
| ash (minerals) | 1.025 | gram |
| water (moisture) | 38.78 | gram |
| organic acids, total | 0.079 | gram |
| sugar alcohols | 0 | gram |
| sugars, total | 5.313 | gram |
| fructose | 0.021 | gram |
| galactose | 0.007 | gram |
| glucose | 0.047 | gram |
| lactose | 1.959 | gram |
| maltose | 0.35 | gram |
| sucrose | 2.932 | gram |
| starch, total | 28.63 | gram |
| fibre, total | 1.615 | gram |
| fibre, total dietary | 1.614 | gram |
| fibre, water-insoluble | 1.21 | gram |
| polysaccharides, non-cellulosic, water-soluble | 0.41 | gram |
| folate, total | 44.06 | microgram |
| niacin equivalents, total | 2.106 | milligram |
| niacin, preformed (nicotinic acid + nicotinamide) | 0.824 | milligram |
| vitamers pyridoxine (hydrochloride) | 0.09 | milligram |
| riboflavine | 0.182 | milligram |
| thiamin (vitamin B1) | 0.0605 | milligram |
| vitamin A retinol activity equivalents | 80.453 | microgram |
| retinol | 78.88 | microgram |
| carotenoids, total | 89.3 | microgram |
| beta-carotene, total | 40.59 | microgram |
| vitamin B-12 (cobalamin) | 0.31 | microgram |
| vitamin C (ascorbic acid) | 0.41 | milligram |
| vitamin D | 1.933 | microgram |
| vitamin E alphatocopherol | 1.931 | milligram |
| vitamin K, total | 12.843 | microgram |
| calcium | 63.46 | milligram |
| chromium | 1.26 | microgram |
| copper | 0.0818 | milligram |
| fluoride (fluorine) | 0.026 | milligram |
| iron, total | 0.592 | milligram |
| iodide (iodine) | 18.29 | microgram |
| potassium | 156.64 | milligram |
| magnesium | 18.153 | milligram |
| manganese | 0.2504 | milligram |
| molybdenum | 0.0068 | milligram |
| sodium | 184.84 | milligram |
| salt | 470.96 | milligram |
| nitrogen, total | 1.151 | gram |
| phosphorus | 111 | milligram |
| selenium, total | 7.387 | microgram |
| zinc | 0.745 | milligram |
| fatty acids, total | 17.801 | gram |
| fatty acids, total, calculated as TAG equivalents | 18.534 | gram |
| fatty acids, total polyunsaturated | 2.946 | gram |
| fatty acids, total monounsaturated cis | 6.8905 | gram |
| fatty acids, total saturated | 7.6503 | gram |
| fatty acids, total trans | 0.3087 | gram |
| fatty acids, total n-3 polyunsaturated | 0.7419 | gram |
| fatty acids, total n-6 polyunsaturated | 2.127 | gram |
| fatty acid isomers 18:0 | 2.015 | gram |
| fatty acid isomers 16:0 | 3199.466 | milligram |
| fatty acid isomers 18:1 | 6482.071 | milligram |
| fatty acid 18:2 cis,cis n-6 (linoleic acid) | 2095.996 | milligram |
| fatty acid 18:3 n-3 (alpha-linolenic acid) | 734.607 | milligram |
| fatty acid 20:4 n-6 (arachidonic acid) | 8.946 | milligram |
| fatty acid 20:5 n-3 (EPA) | 0 | milligram |
| fatty acid 22:6 n-3 (DHA) | 7.322 | milligram |
| cholesterol (GC) | 41.6 | milligram |
| sterols, total | 75.67 | milligram |
| tryptophan | 89.4 | milligram |
| myricetin | 0 | microgram |
| quercetin | 0 | microgram |
Source
THL Finnish Institute for Health and Welfare — Fineli (CC BY 4.0). Food code 31670. Original source.
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