United Kingdom — CoFID
Custard, confectioners'
Per-100 g nutrient composition · Milk and milk products.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (48)
| Nutrient | Value | Unit |
|---|---|---|
| Edible proportion | 1 | |
| Water | 64.7 | g |
| Total nitrogen | 1.07 | g |
| Protein | 6.6 | g |
| Fat | 3.8 | g |
| Carbohydrate | 24.8 | g |
| Energy (kcal) | 153 | kcal |
| Energy (kJ) | 649 | kJ |
| Starch | 5.9 | g |
| Total sugars | 19 | g |
| Sucrose | 15.3 | g |
| Maltose | 0 | g |
| Lactose | 3.6 | g |
| NSP | 0.2 | g |
| AOAC fibre | 0.3 | g |
| Satd FA /100g fd | 1.52 | g |
| Mono FA /100g food | 1.22 | g |
| Poly FA /100g food | 0.39 | g |
| Trans FAs /100g food | 0.06 | g |
| Cholesterol | 95.7 | mg |
| Sodium | 74 | mg |
| Potassium | 173 | mg |
| Calcium | 114 | mg |
| Magnesium | 14 | mg |
| Phosphorus | 129 | mg |
| Iron | 0.63 | mg |
| Copper | 0.04 | mg |
| Zinc | 0.7 | mg |
| Chloride | 125 | mg |
| Manganese | 0.06 | mg |
| Selenium | 7 | µg |
| Iodine | 37 | µg |
| Retinol | 47 | µg |
| Carotene | 7 | µg |
| Retinol Equivalent | 48 | µg |
| Vitamin D | 0.8 | µg |
| Vitamin E | 0.4 | mg |
| Thiamin | 0.05 | mg |
| Riboflavin | 0.27 | mg |
| Niacin | 0.2 | mg |
| Tryptophan/60 | 1.5 | mg |
| Niacin equivalent | 1.7 | mg |
| Vitamin B6 | 0.08 | mg |
| Vitamin B12 | 1.3 | µg |
| Folate | 15 | µg |
| Pantothenate | 0.8 | mg |
| Biotin | 7.5 | µg |
| Vitamin C | 1 | mg |
| Glucose | — | g |
| Fructose | — | g |
Source
UK CoFID — McCance & Widdowson’s Composition of Foods (Open Government Licence v3.0). Food code 12-572. Original source.
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