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Japan — MEXT STDT

Crustacean, Chinese prawn*, raw [*Syn. fleshy prawn]

Per-100 g nutrient composition · Fish and shellfish.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (47)

NutrientValueUnit
Refuse55%
Energy (kcal)95kcal/100 g
Energy (kJ)397kJ/100 g
Water76.3g/100 g
Protein, calculated from reference nitrogen21.7g/100 g
Protein, calculated as the sum of amino acid residues17.9g/100 g
Lipid0.3g/100 g
Fatty acid, triacyl-glycerol equivalents0.1g/100 g
Fatty acid, saturated0.04g/100 g
Fatty acid, mono-unsaturated0.04g/100 g
Fatty acid, poly-unsaturated0.06g/100 g
Cholesterol160mg/100 g
Carbohydrate, total, calculated by difference0.1g/100 g
Dietary fiber, soluble0g/100 g
Dietary fiber, insoluble0g/100 g
Dietary fiber, total0g/100 g
Ash1.6g/100 g
Sodium200mg/100 g
Potassium360mg/100 g
Calcium34mg/100 g
Magnesium45mg/100 g
Phosphorus300mg/100 g
Iron0.1mg/100 g
Zinc1.4mg/100 g
Copper0.61mg/100 g
Manganese0.02mg/100 g
Retinol6µg/100 g
alpha-Carotene0µg/100 g
beta-Carotene4µg/100 g
beta- Cryptoxanthin0µg/100 g
beta- Carotene equivalents4µg/100 g
Retinol activity equivalents6µg/100 g
Vitamin D0µg/100 g
alpha-Tocopherol1.8mg/100 g
beta-Tocopherol0mg/100 g
gamma-Tocopherol0mg/100 g
delta-Tocopherol0mg/100 g
Vitamin K0µg/100 g
Thiamin0.03mg/100 g
Riboflavin0.04mg/100 g
Niacin2.4mg/100 g
Vitamin B-60.07mg/100 g
Vitamin B-122.1µg/100 g
Folate45µg/100 g
Pantothenic acid0.61mg/100 g
Ascorbic acid1mg/100 g
Salt equivalents0.5g/100 g

Source

Source: MEXT — Standard Tables of Food Composition in Japan (Government of Japan Standard Terms of Use). Food code 10327. Original source.

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