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Canada — Canadian Nutrient File

Cress, garden, boiled, drained, with salt

Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (61)

NutrientValueUnit
Caffeine0mg
Theobromine0mg
Retinol0µg
Vitamin D (IU)0IU
Vitamin D0µg
Vitamin B-120µg
Folic acid, synthetic form0µg
Cholesterol0mg
Alpha carotene0µg
Beta cryptozanthin0µg
Lycopene0µg
22:6n-3 (DHA)0g
22:5n-3 (DPA)0g
18:3n6cccn-60g
20:3n-60g
20:3n-30g
18:00.006g
16:00.01g
Fatty acids, saturated, total0.02g
20:10.05g
Thiamin0.06mg
18:30.06g
18:10.07g
22:10.07g
Copper, Cu0.11mg
18:20.13g
Zinc, Zn0.15mg
Vitamin B-60.15mg
Riboflavin0.16mg
Pantothenic acid0.16mg
Fatty acids, polyunsaturated, total0.19g
Fatty acids, monounsaturated, total0.2g
Manganese, Mn0.37mg
Tocopherol, alpha0.5mg
Total Fat0.6g
Fibre, total dietary0.7g
Iron, Fe0.8mg
Niacin0.8mg
Selenium, Se0.9µg
Niacin equivalents1.14833NE
Ash1.2g
Protein1.9g
Sugars, total3.11g
Carbohydrate3.8g
Choline, total13.8mg
Energy (kcal)23kCal
Vitamin C23mg
Magnesium, Mg26mg
Folacin, total37µg
Folate, naturally occurring37µg
Dietary folate equivalents, DFE37µg
Phosphorus, P48mg
Calcium, Ca61mg
Moisture92.5g
Energy (kJ)96kJ
Retinol activity equivalents, RAE232µg
Sodium, Na244mg
Potassium, K353mg
Vitamin K383.4µg
Beta carotene2790µg
Lutein and zeaxanthin8402µg

Source

Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 6417. Original source.

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