United States — USDA FoodData Central
Cranberry-orange relish, canned
Per-100 g nutrient composition · Fruits and Fruit Juices.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (26)
| Nutrient | Value | Unit |
|---|---|---|
| Energy | 745 | kJ |
| Retinol | 0 | UG |
| Vitamin A, RAE | 4 | UG |
| Fatty acids, total trans | 0 | G |
| Total lipid (fat) | 0.1 | G |
| Carbohydrate, by difference | 46.2 | G |
| Energy | 178 | KCAL |
| Water | 53.2 | G |
| Calcium, Ca | 11 | MG |
| Potassium, K | 38 | MG |
| Niacin | 0.1 | MG |
| Iron, Fe | 0.2 | MG |
| Magnesium, Mg | 4 | MG |
| Phosphorus, P | 8 | MG |
| Sodium, Na | 32 | MG |
| Copper, Cu | 0.04 | MG |
| Vitamin A, IU | 70 | IU |
| Protein | 0.3 | G |
| Ash | 0.2 | G |
| Vitamin C, total ascorbic acid | 18 | MG |
| Thiamin | 0.03 | MG |
| Riboflavin | 0.02 | MG |
| Vitamin B-12 | 0 | UG |
| Cholesterol | 0 | MG |
| Fatty acids, total saturated | 0.012 | G |
| Fiber, total dietary | 0 | G |
Source
USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 173962. Original source.
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