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United States — USDA FoodData Central

Cranberry juice, not fortified, from concentrate, shelf stable

Per-100 g nutrient composition · Fruits and Fruit Juices.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (33)

NutrientValueUnit
Sugars, Total3.413G
Energy (Atwater Specific Factors)31.298775KCAL
Energy (Atwater General Factors)32.0925KCAL
Carbohydrate, by difference7.26375G
Protein0G
Manganese, Mn0.2111MG
Nitrogen0G
Galactose0G
Citric acid1164MG
Sucrose0G
Calcium, Ca6.641MG
Water92.3G
Copper, Cu0.01316MG
Quinic acid1016MG
Vitamin C, total ascorbic acid0MG
Lactose0G
Fructose0.715G
Potassium, K70.58MG
Glucose2.698G
Phosphorus, P3.299MG
Magnesium, Mg4.381MG
Ash0.09875G
Sodium, Na6.341MG
Oxalic acid0MG
Folate, total8.968UG
Niacin0.0095MG
Maltose0G
Vitamin B-60.00925MG
Zinc, Zn0.0412MG
Thiamin0.0175MG
Iron, Fe0.1257MG
Malic acid755.6MG
Total lipid (fat)0.3375G

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 2003594. Original source.

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