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United States — USDA FoodData Central

Crackers, wheat, regular

Per-100 g nutrient composition · Baked Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (132)

NutrientValueUnit
Retinol0UG
Caffeine0MG
Theobromine0MG
Vitamin D (D2 + D3), International Units0IU
Isoleucine0.306G
Leucine0.586G
Lysine0.19G
Cystine0.185G
Valine0.386G
Arginine0.411G
Histidine0.19G
Aspartic acid0.486G
Serine0.391G
Vitamin A, RAE0UG
Tryptophan0.105G
Threonine0.265G
Methionine0.145G
Phenylalanine0.396G
Tyrosine0.175G
Alanine0.351G
Glutamic acid2.55G
Glycine0.361G
Proline0.832G
Total lipid (fat)16.4G
Carbohydrate, by difference70.73G
Energy455KCAL
Sucrose11.85G
Glucose0.79G
Maltose2.42G
Water2.75G
Lutein + zeaxanthin180UG
Tocopherol, beta0.46MG
Tocopherol, gamma9.23MG
Tocotrienol, alpha0.29MG
Tocotrienol, beta1.63MG
Niacin4.022MG
Pantothenic acid0.577MG
Vitamin B-60.244MG
Choline, total27.2MG
Folic acid2UG
Folate, DFE40UG
Sugars, Total15.48G
Calcium, Ca92MG
Potassium, K283MG
Zinc, Zn1.64MG
Selenium, Se9.9UG
Vitamin E (alpha-tocopherol)1.55MG
SFA 6:00.005G
SFA 10:00.047G
SFA 16:01.812G
SFA 18:00.657G
SFA 20:00.049G
MUFA 18:13.403G
PUFA 18:27.474G
PUFA 18:30.987G
PUFA 20:40.006G
TFA 18:1 t0.011G
MUFA 20:10.042G
MUFA 22:10.003G
Fatty acids, total monounsaturated3.47G
Fatty acids, total polyunsaturated8.474G
TFA 18:2 t not further defined0.023G
PUFA 18:2 CLAs0.009G
PUFA 20:2 n-6 c,c0.006G
PUFA 18:3 n-6 c,c,c0.031G
PUFA 20:30G
Fatty acids, total trans-polyenoic0.023G
PUFA 20:4 n-60G
Carotene, beta4UG
Energy1903kJ
Vitamin C, total ascorbic acid0MG
Thiamin0.284MG
Riboflavin0.146MG
Folate, total38UG
Vitamin B-120UG
Vitamin K (phylloquinone)14.2UG
Folate, food36UG
Cholesterol0MG
Fatty acids, total trans0.034G
Fatty acids, total saturated3.21G
SFA 8:00.058G
SFA 12:00.347G
SFA 14:00.15G
SFA 22:00.047G
PUFA 22:5 n-3 (DPA)0G
Tocopherol, delta3.29MG
Tocotrienol, gamma0.05MG
SFA 17:00.015G
SFA 24:00.02G
MUFA 24:1 c0G
MUFA 18:1 c3.392G
PUFA 18:2 n-6 c,c7.442G
MUFA 22:1 c0.003G
Protein7.3G
Ash2.83G
Starch47.38G
Fructose0.42G
Fiber, total dietary6.9G
Iron, Fe2.64MG
Magnesium, Mg72MG
Phosphorus, P302MG
Sodium, Na699MG
Copper, Cu0.274MG
Manganese, Mn1.549MG
Vitamin A, IU7IU
Fatty acids, total trans-monoenoic0.011G
PUFA 18:3 n-3 c,c,c (ALA)0.956G
PUFA 18:3i0G
Vitamin E, added0MG
PUFA 18:40G
TFA 22:1 t0G
MUFA 16:1 c0.014G
SFA 15:00.005G
SFA 4:00G
PUFA 22:40G
PUFA 20:3 n-30G
MUFA 15:10G
Lactose0G
Alcohol, ethyl0G
Tocotrienol, delta0MG
MUFA 14:10G
MUFA 16:10.014G
PUFA 20:5 n-3 (EPA)0.001G
PUFA 22:6 n-3 (DHA)0G
Galactose0G
Cryptoxanthin, beta0UG
Lycopene0UG
Carotene, alpha0UG
Vitamin B-12, added0UG
TFA 16:1 t0G
MUFA 17:10.008G
Vitamin D (D2 + D3)0UG

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 174985. Original source.

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