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United States — USDA FoodData Central

Crackers, flavored, fish-shaped

Per-100 g nutrient composition · Baked Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (94)

NutrientValueUnit
Total lipid (fat)17.71G
Carbohydrate, by difference65.67G
Energy463KCAL
Sucrose0G
Glucose0.3G
Maltose0.79G
Water3.42G
Sugars, Total1.18G
Calcium, Ca83MG
Potassium, K224MG
Zinc, Zn1.09MG
Selenium, Se4UG
Vitamin E (alpha-tocopherol)3.68MG
Tocopherol, beta0.17MG
Tocopherol, gamma5.85MG
Tocotrienol, alpha0.1MG
Tocotrienol, beta0.83MG
Niacin6.408MG
Pantothenic acid0.662MG
Vitamin B-60.085MG
Vitamin K (Menaquinone-4)0UG
SFA 4:00.026G
SFA 6:00.021G
SFA 10:00.034G
SFA 16:01.125G
SFA 18:00.454G
SFA 20:00.099G
MUFA 18:110.03G
PUFA 18:23.479G
PUFA 18:30.421G
PUFA 20:40.002G
PUFA 18:40G
MUFA 20:10.185G
MUFA 22:10.005G
Fatty acids, total monounsaturated10.342G
Fatty acids, total polyunsaturated3.917G
SFA 15:00.017G
TFA 18:1 t0.035G
TFA 22:1 t0G
TFA 18:2 t not further defined0.02G
PUFA 18:2 CLAs0.012G
PUFA 20:2 n-6 c,c0.01G
MUFA 16:1 c0.072G
PUFA 18:3 n-6 c,c,c0.018G
PUFA 20:30.001G
Fatty acids, total trans-polyenoic0.02G
PUFA 20:4 n-60.001G
Protein10.16G
Ash3.04G
Starch60.22G
Fructose0.09G
Lactose0G
Energy1936kJ
Galactose0G
Fiber, total dietary3.1G
Iron, Fe4.58MG
Magnesium, Mg25MG
Phosphorus, P167MG
Sodium, Na970MG
Copper, Cu0.134MG
Manganese, Mn0.565MG
Tocopherol, delta0.1MG
Tocotrienol, gamma0MG
Tocotrienol, delta0MG
Thiamin0.813MG
Riboflavin0.514MG
Folate, total153UG
Vitamin K (Dihydrophylloquinone)0UG
Vitamin K (phylloquinone)27.7UG
Fatty acids, total trans0.059G
Fatty acids, total saturated2.059G
SFA 8:00.012G
SFA 12:00.041G
SFA 14:00.137G
PUFA 22:6 n-3 (DHA)0G
SFA 22:00.048G
MUFA 14:10.013G
MUFA 16:10.076G
PUFA 20:5 n-3 (EPA)0G
PUFA 22:5 n-3 (DPA)0.001G
SFA 17:00.015G
SFA 24:00.029G
TFA 16:1 t0.004G
MUFA 24:1 c0.022G
MUFA 18:1 c9.995G
PUFA 18:2 n-6 c,c3.447G
MUFA 22:1 c0.005G
MUFA 17:10.011G
Fatty acids, total trans-monoenoic0.039G
MUFA 15:10G
PUFA 18:3 n-3 c,c,c (ALA)0.403G
PUFA 20:3 n-30G
PUFA 18:3i0G
PUFA 22:40G

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 174098. Original source.

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