United Kingdom — CoFID
Crab, canned in brine, drained
Per-100 g nutrient composition · Fish and fish products.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (31)
| Nutrient | Value | Unit |
|---|---|---|
| Edible proportion | 0.44 | |
| Water | 79.2 | g |
| Total nitrogen | 2.9 | g |
| Protein | 18.1 | g |
| Fat | 0.5 | g |
| Energy (kcal) | 77 | kcal |
| Energy (kJ) | 326 | kJ |
| Glucose | 0 | g |
| Fructose | 0 | g |
| Sucrose | 0 | g |
| Maltose | 0 | g |
| Lactose | 0 | g |
| Alcohol | 0 | g |
| NSP | 0 | g |
| AOAC fibre | 0 | g |
| Satd FA /100g fd | 0.1 | g |
| Mono FA /100g food | 0.1 | g |
| Poly FA /100g food | 0.1 | g |
| Cholesterol | 72 | mg |
| Sodium | 550 | mg |
| Potassium | 100 | mg |
| Calcium | 120 | mg |
| Magnesium | 32 | mg |
| Phosphorus | 140 | mg |
| Iron | 2.8 | mg |
| Copper | 0.42 | mg |
| Zinc | 5.7 | mg |
| Chloride | 830 | mg |
| Niacin | 1.1 | mg |
| Tryptophan/60 | 3.4 | mg |
| Niacin equivalent | 4.5 | mg |
| Carbohydrate | — | g |
| Starch | — | g |
| Total sugars | — | g |
| Trans FAs /100g food | — | g |
| Retinol | — | µg |
| Carotene | — | µg |
| Retinol Equivalent | — | µg |
| Vitamin D | — | µg |
| Thiamin | — | mg |
| Vitamin C | — | mg |
Source
UK CoFID — McCance & Widdowson’s Composition of Foods (Open Government Licence v3.0). Food code 16-452. Original source.
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