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United States — USDA FoodData Central

Cornmeal, yellow, self-rising, degermed, enriched

Per-100 g nutrient composition · Cereal Grains and Pasta.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (46)

NutrientValueUnit
Fiber, total dietary7.1G
Vitamin D (D2 + D3), International Units0IU
Folate, total233UG
Retinol0UG
Folic acid202UG
Folate, DFE374UG
Vitamin A, RAE11UG
Energy1485kJ
Vitamin A, IU214IU
Protein8.41G
Ash4.91G
Vitamin C, total ascorbic acid0MG
Thiamin0.678MG
Riboflavin0.387MG
Vitamin B-120UG
Folate, food31UG
Cholesterol0MG
Fatty acids, total saturated0.234G
SFA 12:00.001G
SFA 14:00.001G
MUFA 16:10.005G
Iron, Fe4.73MG
Magnesium, Mg49MG
Phosphorus, P623MG
Sodium, Na1348MG
Copper, Cu0.13MG
Manganese, Mn0.105MG
Total lipid (fat)1.72G
Carbohydrate, by difference74.79G
Energy355KCAL
Water10.17G
Niacin4.566MG
Pantothenic acid0.312MG
Vitamin B-60.39MG
SFA 10:00G
SFA 16:00.194G
SFA 18:00.026G
MUFA 18:10.424G
PUFA 18:20.719G
PUFA 18:30.02G
Fatty acids, total monounsaturated0.429G
Fatty acids, total polyunsaturated0.739G
Calcium, Ca350MG
Potassium, K170MG
Zinc, Zn1MG
Vitamin D (D2 + D3)0UG

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 168870. Original source.

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