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United States — USDA FoodData Central

Cookies, shortbread, commercially prepared, plain

Per-100 g nutrient composition · Baked Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (114)

NutrientValueUnit
Lycopene0UG
Folic acid61UG
Caffeine0MG
Theobromine0MG
Fatty acids, total polyunsaturated8.326G
SFA 15:00.048G
TFA 18:1 t0.612G
TFA 22:1 t0.001G
TFA 18:2 t not further defined0.086G
PUFA 18:2 CLAs0.034G
PUFA 20:2 n-6 c,c0.006G
MUFA 16:1 c0.074G
PUFA 18:3 n-6 c,c,c0.033G
PUFA 20:30.007G
Fatty acids, total trans-polyenoic0.087G
PUFA 20:4 n-60.005G
Total lipid (fat)26.22G
Carbohydrate, by difference63.78G
Energy514KCAL
Sucrose20.99G
Glucose0.36G
Maltose0G
Water3.6G
Folate, DFE124UG
Sugars, Total21.65G
Calcium, Ca13MG
Potassium, K88MG
Zinc, Zn0.49MG
Selenium, Se6.2UG
Vitamin E (alpha-tocopherol)2.44MG
Vitamin D (D2 + D3), International Units0IU
Lutein + zeaxanthin29UG
Tocopherol, beta0.26MG
Tocopherol, gamma9.79MG
Tocotrienol, alpha0.36MG
Tocotrienol, beta0.74MG
Niacin3.275MG
Pantothenic acid0.321MG
Vitamin B-60.071MG
Choline, total0.9MG
SFA 4:00.086G
SFA 6:00.067G
SFA 10:00.1G
SFA 16:05.143G
SFA 18:01.842G
SFA 20:00.073G
MUFA 18:16.515G
PUFA 18:27.374G
PUFA 18:30.918G
PUFA 20:40.017G
PUFA 18:40G
MUFA 20:10.053G
MUFA 22:10.001G
Fatty acids, total monounsaturated6.708G
Tocopherol, delta3.44MG
Tocotrienol, gamma0.51MG
Tocotrienol, delta0MG
Thiamin0.353MG
Riboflavin0.314MG
Folate, total81UG
Vitamin B-120UG
Vitamin K (phylloquinone)11UG
Folate, food20UG
Protein5.37G
Ash1.04G
Starch40.47G
Fructose0.3G
Lactose0G
Alcohol, ethyl0G
Energy2151kJ
Galactose0G
Fiber, total dietary1.3G
Iron, Fe2.98MG
Magnesium, Mg14MG
Phosphorus, P66MG
Sodium, Na353MG
Copper, Cu0.09MG
Manganese, Mn0.393MG
Vitamin A, IU1IU
Retinol0UG
Vitamin A, RAE0UG
Carotene, beta1UG
Carotene, alpha0UG
Vitamin D (D2 + D3)0UG
Cryptoxanthin, beta0UG
Cholesterol0MG
Fatty acids, total trans0.714G
Fatty acids, total saturated8.105G
SFA 8:00.043G
SFA 12:00.126G
SFA 14:00.456G
PUFA 22:6 n-3 (DHA)0G
SFA 22:00.052G
MUFA 14:10.037G
MUFA 16:10.089G
PUFA 20:5 n-3 (EPA)0.001G
PUFA 22:5 n-3 (DPA)0.002G
SFA 17:00.045G
SFA 24:00.023G
TFA 16:1 t0.015G
MUFA 24:1 c0G
MUFA 18:1 c5.903G
PUFA 18:2 n-6 c,c7.253G
MUFA 22:1 c0G
MUFA 17:10.014G
Fatty acids, total trans-monoenoic0.628G
MUFA 15:10G
PUFA 18:3 n-3 c,c,c (ALA)0.885G
PUFA 20:3 n-30.001G
PUFA 18:3i0G
PUFA 22:40.001G
Vitamin B-12, added0UG
Vitamin E, added0MG
Vitamin C, total ascorbic acid0MG

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 174967. Original source.

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