Canada — Canadian Nutrient File
Cookie, animal crackers (arrowroot, social tea)
Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (92)
| Nutrient | Value | Unit |
|---|---|---|
| Retinol | 0 | µg |
| Alcohol | 0 | g |
| Caffeine | 0 | mg |
| Theobromine | 0 | mg |
| Vitamin C | 0 | mg |
| Cholesterol | 0 | mg |
| 4:0 | 0 | g |
| 6:0 | 0 | g |
| 8:0 | 0 | g |
| 10:0 | 0 | g |
| 12:0 | 0 | g |
| 20:4 | 0 | g |
| 22:6n-3 (DHA) | 0 | g |
| 18:4 | 0 | g |
| 20:1 | 0 | g |
| 20:5n-3 (EPA) | 0 | g |
| 22:1 | 0 | g |
| 22:5n-3 (DPA) | 0 | g |
| Retinol activity equivalents, RAE | 0 | µg |
| 20:3 | 0 | g |
| 18:3n6cccn-6 | 0 | g |
| Alpha carotene | 0 | µg |
| Beta cryptozanthin | 0 | µg |
| Lycopene | 0 | µg |
| 20:3n-6 | 0 | g |
| 20:3n-3 | 0 | g |
| Beta carotene | 0 | µg |
| Vitamin D (IU) | 0 | IU |
| Vitamin D | 0 | µg |
| 16:1 | 0.003 | g |
| Vitamin B-6 | 0.022 | mg |
| Vitamin B-12 | 0.05 | µg |
| 14:0 | 0.067 | g |
| 18:3n3cccn-3 | 0.09 | g |
| 18:3 | 0.096 | g |
| Tryptophan | 0.099 | g |
| Methionine | 0.116 | g |
| Tocopherol, alpha | 0.12 | mg |
| Histidine | 0.14 | g |
| Cystine | 0.149 | g |
| Copper, Cu | 0.157 | mg |
| Threonine | 0.193 | g |
| Tyrosine | 0.196 | g |
| Alanine | 0.209 | g |
| Glycine | 0.231 | g |
| Lysine | 0.242 | g |
| Isoleucine | 0.263 | g |
| Arginine | 0.263 | g |
| Aspartic acid | 0.292 | g |
| Valine | 0.303 | g |
| Phenylalanine | 0.324 | g |
| Riboflavin | 0.326 | mg |
| Thiamin | 0.35 | mg |
| Serine | 0.362 | g |
| Pantothenic acid | 0.376 | mg |
| Manganese, Mn | 0.423 | mg |
| Leucine | 0.47 | g |
| Zinc, Zn | 0.64 | mg |
| Proline | 0.763 | g |
| Ash | 1.3 | g |
| 18:0 | 1.591 | g |
| 18:2 | 1.776 | g |
| 16:0 | 1.797 | g |
| Fatty acids, polyunsaturated, total | 1.873 | g |
| Lutein and zeaxanthin | 2 | µg |
| Glutamic acid | 2.262 | g |
| Fibre, total dietary | 2.27 | g |
| Iron, Fe | 2.75 | mg |
| Fatty acids, saturated, total | 3.463 | g |
| Niacin | 3.47 | mg |
| Moisture | 3.9 | g |
| Niacin equivalents | 5.12 | NE |
| Vitamin K | 5.9 | µg |
| Protein | 6.9 | g |
| Selenium, Se | 7 | µg |
| 18:1 | 7.663 | g |
| Fatty acids, monounsaturated, total | 7.666 | g |
| Choline, total | 12 | mg |
| Total Fat | 13.8 | g |
| Folate, naturally occurring | 14 | µg |
| Magnesium, Mg | 18 | mg |
| Sugars, total | 23.3 | g |
| Calcium, Ca | 43 | mg |
| Carbohydrate | 74.1 | g |
| Folic acid, synthetic form | 89 | µg |
| Potassium, K | 100 | mg |
| Folacin, total | 103 | µg |
| Phosphorus, P | 114 | mg |
| Dietary folate equivalents, DFE | 165.3 | µg |
| Sodium, Na | 407 | mg |
| Energy (kcal) | 446 | kCal |
| Energy (kJ) | 1866 | kJ |
Source
Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 3803. Original source.
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