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Japan — MEXT STDT

Common wheat, "Yakisoba", instant Chinese oil-fried noodles, dried by frying and in cups

Per-100 g nutrient composition · Cereals.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (45)

NutrientValueUnit
Refuse0%
Energy (kcal)436kcal/100 g
Energy (kJ)1824kJ/100 g
Water10g/100 g
Protein, calculated from reference nitrogen8.4g/100 g
Lipid18.9g/100 g
Fatty acid, triacyl-glycerol equivalents15.8g/100 g
Fatty acid, saturated5.36g/100 g
Fatty acid, mono-unsaturated6.92g/100 g
Fatty acid, poly-unsaturated2.86g/100 g
Cholesterol1mg/100 g
Carbohydrate, total, calculated by difference58.1g/100 g
Dietary fiber, soluble0.9g/100 g
Dietary fiber, insoluble1.5g/100 g
Dietary fiber, total2.4g/100 g
Ash4.6g/100 g
Sodium1500mg/100 g
Potassium190mg/100 g
Calcium190mg/100 g
Magnesium28mg/100 g
Phosphorus74mg/100 g
Iron1.1mg/100 g
Zinc0.4mg/100 g
Copper0.13mg/100 g
Manganese0.69mg/100 g
Retinol0µg/100 g
alpha-Carotene6µg/100 g
beta-Carotene75µg/100 g
beta- Cryptoxanthin0µg/100 g
beta- Carotene equivalents78µg/100 g
Retinol activity equivalents7µg/100 g
Vitamin D0µg/100 g
alpha-Tocopherol2.2mg/100 g
beta-Tocopherol0.4mg/100 g
gamma-Tocopherol2.4mg/100 g
delta-Tocopherol2mg/100 g
Vitamin K14µg/100 g
Thiamin0.56mg/100 g
Riboflavin0.72mg/100 g
Niacin0.8mg/100 g
Vitamin B-60.04mg/100 g
Folate13µg/100 g
Pantothenic acid0.4mg/100 g
Ascorbic acid1mg/100 g
Salt equivalents3.8g/100 g
Vitamin B-12µg/100 g

Source

Source: MEXT — Standard Tables of Food Composition in Japan (Government of Japan Standard Terms of Use). Food code 01060. Original source.

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