United States — USDA FoodData Central
Chorizo pork sausage, cooked
Per-100 g nutrient composition · Sausages and Luncheon Meats.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (7)
| Nutrient | Value | Unit |
|---|---|---|
| Choline, total | 97.1 | MG |
| Choline, from phosphocholine | 40.3 | MG |
| Choline, from glycerophosphocholine | 2.8 | MG |
| Choline, from phosphotidyl choline | 0.4 | MG |
| Choline, from sphingomyelin | 10.9 | MG |
| Betaine | 6.1 | MG |
| Choline, free | 42.7 | MG |
Source
USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 332820. Original source.
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