United Kingdom — CoFID
Chicken wings, marinated, meat and skin, barbecued
Per-100 g nutrient composition · Meat and meat products.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (49)
| Nutrient | Value | Unit |
|---|---|---|
| Edible proportion | 1 | |
| Nitrogen conversion factor | 6.25 | |
| Water | 50.5 | g |
| Total nitrogen | 4.38 | g |
| Protein | 27.4 | g |
| Fat | 16.6 | g |
| Carbohydrate | 4.1 | g |
| Energy (kcal) | 274 | kcal |
| Energy (kJ) | 1146 | kJ |
| Starch | 0.5 | g |
| Total sugars | 3.6 | g |
| Glucose | 0.5 | g |
| Galactose | 0 | g |
| Fructose | 0.6 | g |
| Sucrose | 2.5 | g |
| Maltose | 0 | g |
| Lactose | 0 | g |
| Alcohol | 0 | g |
| AOAC fibre | 0.5 | g |
| Satd FA /100g fd | 4.6 | g |
| Mono FA /100g food | 7.5 | g |
| Poly FA /100g food | 3.3 | g |
| Trans FAs /100g food | 0.2 | g |
| Cholesterol | 120 | mg |
| Sodium | 390 | mg |
| Potassium | 350 | mg |
| Calcium | 42 | mg |
| Magnesium | 27 | mg |
| Phosphorus | 200 | mg |
| Iron | 1.3 | mg |
| Copper | 0.09 | mg |
| Zinc | 1.6 | mg |
| Chloride | 610 | mg |
| Manganese | 0.15 | mg |
| Selenium | 17 | µg |
| Iodine | 6 | µg |
| Retinol | 24 | µg |
| Vitamin D | 0.1 | µg |
| Vitamin E | 0.23 | mg |
| Thiamin | 0.07 | mg |
| Riboflavin | 0.11 | mg |
| Niacin | 6.2 | mg |
| Tryptophan/60 | 5.3 | mg |
| Niacin equivalent | 11.5 | mg |
| Vitamin B6 | 0.27 | mg |
| Vitamin B12 | 1 | µg |
| Folate | 10 | µg |
| Pantothenate | 1.34 | mg |
| Biotin | 4 | µg |
| Vitamin C | — | mg |
Source
UK CoFID — McCance & Widdowson’s Composition of Foods (Open Government Licence v3.0). Food code 19-541. Original source.
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