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United Kingdom — CoFID

Chicken, whole, raw, meat and skin

Per-100 g nutrient composition · Meat and meat products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (53)

NutrientValueUnit
Edible proportion1
Water66.8g
Total nitrogen3.06g
Protein19.1g
Fat13.8g
Carbohydrate0g
Energy (kcal)201kcal
Energy (kJ)835kJ
Starch0g
Total sugars0g
Glucose0g
Galactose0g
Fructose0g
Sucrose0g
Maltose0g
Lactose0g
Alcohol0g
NSP0g
Satd FA /100g FA29.2g
Satd FA /100g fd3.8g
Mono FA/ 100g FA49g
Mono FA /100g food6.4g
Poly FA /100g FA20.1g
Poly FA /100g food2.6g
Trans FAs /100g FA1.2g
Trans FAs /100g food0.2g
Cholesterol100mg
Sodium70mg
Potassium320mg
Calcium7mg
Magnesium22mg
Phosphorus140mg
Iron0.7mg
Copper0.05mg
Zinc1.1mg
Chloride85mg
Manganese0.01mg
Selenium12µg
Iodine8µg
Retinol25µg
Retinol Equivalent25µg
Vitamin D0.6µg
Vitamin E0.15mg
Thiamin0.11mg
Riboflavin0.25mg
Niacin6.5mg
Tryptophan/603.5mg
Niacin equivalent10mg
Vitamin B60.3mg
Folate9µg
Pantothenate1.03mg
Biotin2µg
Vitamin C0mg
Caroteneµg
Vitamin B12µg

Source

UK CoFID — McCance & Widdowson’s Composition of Foods (Open Government Licence v3.0). Food code 18-297. Original source.

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