Canada — Canadian Nutrient File
Chicken patty, frozen, uncooked
Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (103)
| Nutrient | Value | Unit |
|---|---|---|
| 4:0 | 0 | g |
| 6:0 | 0 | g |
| 8:0 | 0 | g |
| 10:0 | 0 | g |
| 12:0 | 0 | g |
| 14:0 | 0 | g |
| 20:0 | 0 | g |
| 20:4 | 0 | g |
| 22:6n-3 (DHA) | 0 | g |
| 22:0 | 0 | g |
| 14:1 | 0 | g |
| 18:4 | 0 | g |
| 20:1 | 0 | g |
| 20:5n-3 (EPA) | 0 | g |
| 22:1 | 0 | g |
| 22:5n-3 (DPA) | 0 | g |
| 15:0 | 0 | g |
| 17:0 | 0 | g |
| 24:0 | 0 | g |
| Alcohol | 0 | g |
| Caffeine | 0 | mg |
| Theobromine | 0 | mg |
| Sugars, total | 0 | g |
| Beta carotene | 0 | µg |
| Folic acid, synthetic form | 0 | µg |
| Alpha carotene | 0 | µg |
| Beta cryptozanthin | 0 | µg |
| Lycopene | 0 | µg |
| Lutein and zeaxanthin | 0 | µg |
| Vitamin C | 0 | mg |
| 18:3n6cccn-6 | 0 | g |
| 22:1c | 0 | g |
| 22:1t | 0 | g |
| 20:3n-6 | 0 | g |
| 20:3n-3 | 0 | g |
| Tocopherol, beta | 0.05 | mg |
| Riboflavin | 0.054 | mg |
| Thiamin | 0.073 | mg |
| Hydroxyproline | 0.075 | g |
| 18:3 | 0.155 | g |
| Vitamin B-6 | 0.155 | mg |
| 18:3n3cccn-3 | 0.155 | g |
| Cystine | 0.162 | g |
| Tryptophan | 0.178 | g |
| Copper, Cu | 0.207 | mg |
| Vitamin B-12 | 0.23 | µg |
| Manganese, Mn | 0.254 | mg |
| Methionine | 0.292 | g |
| Tyrosine | 0.322 | g |
| Histidine | 0.423 | g |
| Phenylalanine | 0.51 | g |
| Serine | 0.523 | g |
| Threonine | 0.542 | g |
| Isoleucine | 0.586 | g |
| Glycine | 0.615 | g |
| Valine | 0.641 | g |
| Proline | 0.656 | g |
| 16:1 | 0.691 | g |
| Alanine | 0.702 | g |
| Arginine | 0.782 | g |
| 18:0 | 0.794 | g |
| Iron, Fe | 0.93 | mg |
| Zinc, Zn | 0.94 | mg |
| Lysine | 0.961 | g |
| Tocopherol, delta | 0.99 | mg |
| Leucine | 0.991 | g |
| Pantothenic acid | 1.081 | mg |
| Aspartic acid | 1.157 | g |
| Tocopherol, alpha | 1.18 | mg |
| Fibre, total dietary | 1.2 | g |
| Ash | 1.98 | g |
| Glutamic acid | 2.181 | g |
| Tocopherol, gamma | 2.86 | mg |
| 16:0 | 3.219 | g |
| Fatty acids, saturated, total | 4.013 | g |
| Folacin, total | 5 | µg |
| Folate, naturally occurring | 5 | µg |
| Dietary folate equivalents, DFE | 5 | µg |
| 18:2 | 5.049 | g |
| Fatty acids, polyunsaturated, total | 5.204 | g |
| Starch | 6.47 | g |
| Niacin | 6.63 | mg |
| 18:1 | 8.288 | g |
| Fatty acids, monounsaturated, total | 8.98 | g |
| Niacin equivalents | 9.59667 | NE |
| Retinol activity equivalents, RAE | 11 | µg |
| Retinol | 11 | µg |
| Vitamin K | 11.1 | µg |
| Carbohydrate | 13.61 | g |
| Protein | 14.33 | g |
| Calcium, Ca | 20 | mg |
| Total Fat | 20.04 | g |
| Selenium, Se | 21.4 | µg |
| Betaine | 22.4 | mg |
| Magnesium, Mg | 25 | mg |
| Choline, total | 44.8 | mg |
| Cholesterol | 45 | mg |
| Moisture | 50.04 | g |
| Phosphorus, P | 196 | mg |
| Potassium, K | 248 | mg |
| Energy (kcal) | 292 | kCal |
| Sodium, Na | 518 | mg |
| Energy (kJ) | 1221 | kJ |
Source
Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 6316. Original source.
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