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United States — USDA FoodData Central

Chicken, nuggets, white meat, precooked, frozen, not reheated

Per-100 g nutrient composition · Meals, Entrees, and Side Dishes.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (103)

NutrientValueUnit
Selenium, Se17UG
Vitamin E (alpha-tocopherol)1.18MG
Lutein + zeaxanthin0UG
Niacin6.736MG
Vitamin B-60.331MG
Choline, total45.5MG
Folic acid0UG
Folate, DFE5UG
Vitamin E, added0MG
Vitamin A, IU53IU
Retinol16UG
Vitamin A, RAE16UG
Carotene, beta0UG
Carotene, alpha0UG
Cryptoxanthin, beta0UG
Lycopene0UG
Vitamin C, total ascorbic acid0MG
Thiamin0.106MG
Riboflavin0.055MG
Folate, total5UG
Vitamin B-120.23UG
Vitamin K (phylloquinone)10UG
Folate, food5UG
Vitamin B-12, added0UG
Total lipid (fat)15.42G
Carbohydrate, by difference16.24G
Energy261KCAL
Calcium, Ca38MG
Potassium, K281MG
Zinc, Zn0.75MG
Water51.9G
Caffeine0MG
Theobromine0MG
Iron, Fe1.43MG
Magnesium, Mg35MG
Phosphorus, P213MG
Sodium, Na538MG
Copper, Cu0.139MG
Manganese, Mn0.46MG
Protein14.36G
Ash2.09G
Alcohol, ethyl0G
Energy1093kJ
Sucrose0G
Glucose0.56G
Maltose0.42G
SFA 4:00.002G
SFA 6:00G
SFA 10:00.004G
SFA 16:02.533G
SFA 18:00.675G
SFA 20:00.031G
MUFA 18:14.161G
PUFA 18:25.518G
PUFA 18:30.561G
PUFA 20:40.039G
PUFA 18:40.002G
MUFA 20:10.066G
MUFA 22:10.005G
Fatty acids, total monounsaturated4.667G
Fatty acids, total polyunsaturated6.168G
SFA 15:00.007G
TFA 18:1 t0.027G
TFA 22:1 t0.002G
TFA 18:2 t not further defined0.051G
PUFA 18:2 CLAs0.016G
PUFA 20:2 n-6 c,c0.012G
MUFA 16:1 c0.403G
PUFA 18:3 n-6 c,c,c0.013G
PUFA 20:30.014G
Fatty acids, total trans-polyenoic0.051G
PUFA 20:4 n-60.013G
Sugars, Total1.27G
Galactose0G
Fiber, total dietary0.7G
Starch13.27G
Fructose0.28G
Lactose0G
Cholesterol34MG
Fatty acids, total trans0.082G
Fatty acids, total saturated3.366G
SFA 8:00.003G
SFA 12:00.005G
SFA 14:00.054G
PUFA 22:6 n-3 (DHA)0.003G
SFA 22:00.027G
MUFA 14:10.014G
MUFA 16:10.406G
PUFA 20:5 n-3 (EPA)0.003G
PUFA 22:5 n-3 (DPA)0.004G
SFA 17:00.016G
SFA 24:00.009G
TFA 16:1 t0.003G
MUFA 24:1 c0.002G
MUFA 18:1 c4.134G
PUFA 18:2 n-6 c,c5.451G
MUFA 22:1 c0.003G
MUFA 17:10.012G
Fatty acids, total trans-monoenoic0.031G
MUFA 15:10G
PUFA 18:3 n-3 c,c,c (ALA)0.548G
PUFA 20:3 n-30.001G
PUFA 22:40.01G

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 172112. Original source.

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