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United States — USDA FoodData Central

Chicken, broilers or fryers, meat and skin, raw

Per-100 g nutrient composition · Poultry Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (92)

NutrientValueUnit
Folic acid0UG
Choline, total59.7MG
Betaine7.8MG
Selenium, Se14.4UG
Vitamin A, IU137IU
Fiber, total dietary0G
Iron, Fe0.9MG
Magnesium, Mg20MG
Phosphorus, P147MG
Sodium, Na70MG
Copper, Cu0.048MG
Manganese, Mn0.019MG
Thiamin0.06MG
Riboflavin0.12MG
Folate, total6UG
Vitamin B-120.31UG
Cholesterol75MG
Fatty acids, total saturated4.31G
SFA 12:00.02G
SFA 14:00.12G
PUFA 22:6 n-3 (DHA)0.03G
MUFA 16:10.83G
PUFA 20:5 n-3 (EPA)0.01G
PUFA 22:5 n-3 (DPA)0.01G
Protein18.6G
Ash0.79G
Total lipid (fat)15.06G
Carbohydrate, by difference0G
Energy215KCAL
Water65.99G
Calcium, Ca11MG
Potassium, K189MG
Zinc, Zn1.31MG
Niacin6.801MG
Pantothenic acid0.91MG
Vitamin B-60.35MG
SFA 10:00G
SFA 16:03.15G
SFA 18:00.87G
MUFA 18:15.17G
PUFA 18:22.88G
PUFA 18:30.14G
PUFA 20:40.08G
MUFA 20:10.15G
MUFA 22:10G
Fatty acids, total monounsaturated6.24G
Fatty acids, total polyunsaturated3.23G
Retinol41UG
Carotene, beta0UG
Carotene, alpha0UG
Cryptoxanthin, beta0UG
Lycopene0UG
Lutein + zeaxanthin0UG
Caffeine0MG
Theobromine0MG
Sugars, Total0G
PUFA 18:40G
SFA 4:00G
SFA 6:00G
Alcohol, ethyl0G
SFA 8:00G
Fatty acids, total trans0.097G
Vitamin D (D2 + D3)0.2UG
Vitamin A, RAE41UG
Folate, food6UG
Energy900kJ
Vitamin E, added0MG
Folate, DFE6UG
Vitamin D (D2 + D3), International Units10IU
Isoleucine0.924G
Leucine1.35G
Lysine1.509G
Cystine0.249G
Valine0.902G
Arginine1.169G
Histidine0.544G
Aspartic acid1.659G
Serine0.657G
Tryptophan0.207G
Threonine0.767G
Methionine0.493G
Phenylalanine0.721G
Tyrosine0.597G
Alanine1.089G
Glutamic acid2.714G
Glycine1.223G
Proline0.911G
Vitamin B-12, added0UG
Vitamin C, total ascorbic acid1.6MG
Vitamin E (alpha-tocopherol)0.3MG
Vitamin K (Dihydrophylloquinone)0UG
Vitamin K (phylloquinone)1.5UG

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 171447. Original source.

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