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United States — USDA FoodData Central

Chicken, broilers or fryers, light meat, meat only, cooked, fried

Per-100 g nutrient composition · Poultry Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (69)

NutrientValueUnit
Energy803kJ
Folic acid0UG
Folate, DFE4UG
Selenium, Se26.2UG
Retinol9UG
Vitamin A, RAE9UG
Niacin13.365MG
Pantothenic acid1.03MG
Vitamin B-60.63MG
Isoleucine1.732G
Leucine2.463G
Lysine2.784G
Cystine0.42G
Valine1.628G
Arginine1.978G
Histidine1.018G
Aspartic acid2.922G
Serine1.13G
SFA 10:00G
Total lipid (fat)5.54G
Carbohydrate, by difference0.42G
Energy192KCAL
Water60.14G
Calcium, Ca16MG
Potassium, K263MG
Zinc, Zn1.27MG
SFA 16:01G
SFA 18:00.43G
MUFA 18:11.74G
PUFA 18:20.99G
PUFA 18:30.05G
PUFA 20:40.09G
MUFA 20:10.03G
MUFA 22:10G
Fatty acids, total monounsaturated1.97G
Fatty acids, total polyunsaturated1.26G
Vitamin C, total ascorbic acid0MG
Thiamin0.073MG
Riboflavin0.126MG
Folate, total4UG
Vitamin B-120.36UG
Folate, food4UG
Tryptophan0.383G
Threonine1.386G
Methionine0.908G
Phenylalanine1.303G
Tyrosine1.108G
Alanine1.789G
Glutamic acid4.928G
Glycine1.611G
Proline1.354G
Cholesterol90MG
Fatty acids, total saturated1.52G
SFA 12:00.01G
SFA 14:00.04G
Sodium, Na81MG
Copper, Cu0.054MG
Manganese, Mn0.02MG
Vitamin A, IU30IU
Fiber, total dietary0G
Iron, Fe1.14MG
Magnesium, Mg29MG
Phosphorus, P231MG
Protein32.82G
Ash1.09G
PUFA 22:6 n-3 (DHA)0.03G
MUFA 16:10.17G
PUFA 20:5 n-3 (EPA)0.01G
PUFA 22:5 n-3 (DPA)0.02G

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 171465. Original source.

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