United States — USDA FoodData Central
Chicken, broilers or fryers, drumstick, meat and skin, cooked, fried, flour
Per-100 g nutrient composition · Poultry Products.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (69)
| Nutrient | Value | Unit |
|---|---|---|
| Energy | 1025 | kJ |
| Fiber, total dietary | 0.1 | G |
| Folate, DFE | 11 | UG |
| Selenium, Se | 18.4 | UG |
| Folic acid | 2 | UG |
| Retinol | 25 | UG |
| Vitamin A, RAE | 25 | UG |
| Protein | 26.96 | G |
| Ash | 0.96 | G |
| Vitamin C, total ascorbic acid | 0 | MG |
| Thiamin | 0.081 | MG |
| Riboflavin | 0.225 | MG |
| Vitamin B-12 | 0.32 | UG |
| Iron, Fe | 1.34 | MG |
| Magnesium, Mg | 23 | MG |
| Phosphorus, P | 176 | MG |
| Sodium, Na | 89 | MG |
| Copper, Cu | 0.08 | MG |
| Manganese, Mn | 0.028 | MG |
| Vitamin A, IU | 84 | IU |
| Folate, food | 8 | UG |
| Tryptophan | 0.307 | G |
| Threonine | 1.12 | G |
| Methionine | 0.725 | G |
| Phenylalanine | 1.058 | G |
| Tyrosine | 0.882 | G |
| Alanine | 1.531 | G |
| Glutamic acid | 4.027 | G |
| Glycine | 1.592 | G |
| Proline | 1.255 | G |
| Cholesterol | 90 | MG |
| Fatty acids, total saturated | 3.66 | G |
| SFA 12:0 | 0.02 | G |
| SFA 14:0 | 0.09 | G |
| PUFA 22:6 n-3 (DHA) | 0.04 | G |
| MUFA 16:1 | 0.54 | G |
| PUFA 20:5 n-3 (EPA) | 0.01 | G |
| PUFA 22:5 n-3 (DPA) | 0.02 | G |
| Total lipid (fat) | 13.72 | G |
| Carbohydrate, by difference | 1.63 | G |
| Energy | 245 | KCAL |
| Water | 56.73 | G |
| Calcium, Ca | 12 | MG |
| Potassium, K | 229 | MG |
| Zinc, Zn | 2.89 | MG |
| Isoleucine | 1.371 | G |
| Leucine | 1.983 | G |
| Lysine | 2.214 | G |
| Cystine | 0.356 | G |
| Valine | 1.318 | G |
| Arginine | 1.663 | G |
| Histidine | 0.806 | G |
| Aspartic acid | 2.393 | G |
| Niacin | 6.037 | MG |
| Pantothenic acid | 1.215 | MG |
| Vitamin B-6 | 0.35 | MG |
| Serine | 0.948 | G |
| SFA 10:0 | 0 | G |
| SFA 16:0 | 2.5 | G |
| SFA 18:0 | 0.97 | G |
| MUFA 18:1 | 4.75 | G |
| PUFA 18:2 | 2.83 | G |
| PUFA 18:3 | 0.14 | G |
| PUFA 20:4 | 0.11 | G |
| MUFA 20:1 | 0.08 | G |
| MUFA 22:1 | 0 | G |
| Fatty acids, total monounsaturated | 5.42 | G |
| Fatty acids, total polyunsaturated | 3.23 | G |
| Folate, total | 10 | UG |
Source
USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 173611. Original source.
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