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United States — USDA FoodData Central

Chicken, broiler, rotisserie, BBQ, back, meat and skin

Per-100 g nutrient composition · Poultry Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (115)

NutrientValueUnit
Caffeine0MG
Theobromine0MG
Maltose0G
SFA 15:00G
PUFA 18:40G
SFA 20:00G
PUFA 20:2 n-6 c,c0.014G
PUFA 20:30G
Lutein + zeaxanthin0UG
Pantothenic acid0.201MG
Vitamin E, added0MG
SFA 4:00G
SFA 6:00G
Folic acid0UG
Starch0G
Fructose0.05G
Lactose0G
Alcohol, ethyl0G
Galactose0G
Manganese, Mn0.006MG
Vitamin K (phylloquinone)0UG
Cryptoxanthin, beta0UG
Lycopene0UG
Vitamin C, total ascorbic acid0MG
Carotene, beta0UG
Carotene, alpha0UG
Vitamin B-12, added0UG
Fatty acids, total trans0.103G
SFA 22:00G
MUFA 14:10.017G
MUFA 17:10G
MUFA 15:10G
SFA 17:00.006G
SFA 24:00G
Vitamin D (D2 + D3)0.1UG
Carbohydrate, by difference0.4G
Vitamin D (D2 + D3), International Units5IU
MUFA 22:1 c0G
PUFA 18:3 n-3 c,c,c (ALA)0.034G
PUFA 18:3 n-6 c,c,c0.009G
TFA 18:1 t0.077G
TFA 18:2 t,t0.026G
PUFA 22:6 n-3 (DHA)0G
MUFA 18:1 c2.741G
PUFA 18:2 n-6 c,c0.85G
MUFA 16:11.233G
PUFA 20:5 n-3 (EPA)0G
PUFA 22:5 n-3 (DPA)0G
Fatty acids, total saturated4.953G
SFA 8:00G
SFA 12:00G
SFA 14:00.104G
Cholesterol118MG
Thiamin0.065MG
Riboflavin0.185MG
Folate, total7UG
Vitamin B-120.6UG
Folate, food7UG
Tryptophan0.175G
Threonine0.506G
Methionine0.537G
Phenylalanine0.665G
Tyrosine0.502G
Alanine1.032G
Glutamic acid2.618G
Glycine1.08G
Proline0.949G
Vitamin A, IU79IU
Retinol24UG
Vitamin A, RAE24UG
Fiber, total dietary0G
Iron, Fe0.83MG
Magnesium, Mg19MG
Phosphorus, P217MG
Sodium, Na509MG
Copper, Cu0.061MG
Energy1051kJ
Protein20.29G
Ash1.43G
Vitamin B-60.153MG
Choline, total51.4MG
Niacin5.621MG
Potassium, K254MG
Zinc, Zn1.51MG
Selenium, Se35.4UG
Vitamin E (alpha-tocopherol)0.26MG
Folate, DFE7UG
Betaine4.3MG
Isoleucine0.799G
Leucine1.375G
Lysine1.441G
Cystine0.192G
Valine0.906G
Arginine1.101G
Histidine0.521G
Aspartic acid1.632G
Serine0.527G
SFA 10:00G
SFA 16:03.925G
SFA 18:00.898G
MUFA 20:10.048G
MUFA 22:10G
Fatty acids, total monounsaturated7.895G
Fatty acids, total polyunsaturated2.507G
MUFA 18:16.574G
PUFA 18:22.314G
PUFA 18:30.128G
PUFA 20:40.038G
Water59.41G
Sugars, Total0.4G
Calcium, Ca33MG
Energy251KCAL
Sucrose0.18G
Glucose0.17G
Total lipid (fat)18.86G

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 171124. Original source.

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